Spicy Spanish Garlic Shrimp
Dive into the bold, vibrant flavors of Spain with this irresistible Spicy Spanish Garlic Shrimp recipe, or "Gambas al Ajillo." Succulent shrimp are bathed in a rich, garlicky olive oil infused with the smoky heat of paprika and fresh red chili, creating a dish that’s as simple as it is sensational. A splash of dry sherry elevates the flavors, while a sprinkle of parsley adds a fresh, herbaceous touch. Ready in just 20 minutes, this quick and easy tapas classic is perfect for entertaining or a weeknight treat. Serve with warm, crusty bread to soak up the savory, spiced oil—every bite is a burst of authentic Spanish cuisine!
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Ingredients
- 500 grams raw shrimp, peeled and deveined
- 4 tablespoons olive oil
- 8 garlic cloves, thinly sliced
- 1 red chili, thinly sliced
- 1 teaspoon smoked paprika
- 2 tablespoons dry sherry (optional)
- 2 tablespoons fresh parsley, chopped
- 0.5 teaspoon salt
- 0.25 teaspoon black pepper
- 0 crusty bread, for serving
Directions
Step 1
Heat the olive oil in a large skillet over medium heat.
Step 2
Add the sliced garlic and sauté for about 1-2 minutes until fragrant and lightly golden, being careful not to burn it.
Step 3
Add the sliced red chili and stir for an additional 1 minute to infuse the oil.
Step 4
Sprinkle in the smoked paprika and stir quickly to combine.
Step 5
Add the shrimp to the skillet in a single layer and cook for 2 minutes on one side.
Step 6
Flip the shrimp and cook for another 2 minutes, or until the shrimp turn pink and opaque.
Step 7
Deglaze the pan with the dry sherry, if using, and cook for 1 more minute to let the flavors combine.
Step 8
Season with salt and black pepper to taste, and sprinkle the chopped parsley on top.
Step 9
Serve immediately with crusty bread to soak up the flavorful oil.
Nutrition Facts
| Serving size | (695.4g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1232.4 |
| Total Fat 60.0g | 0% |
| Saturated Fat 9.7g | 0% |
| Polyunsaturated Fat 5.3g | |
| Cholesterol 945mg | 0% |
| Sodium 2042.7mg | 0% |
| Total Carbohydrate 41.6g | 0% |
| Dietary Fiber 3.2g | 0% |
| Total Sugars 2.2g | |
| Protein 127.5g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 441.2mg | 0% |
| Iron 5.4mg | 0% |
| Potassium 1704.4mg | 0% |
Source of Calories