Spicy Shrimp Lo Mein

Bring bold flavors to your dinner table with this irresistible Spicy Shrimp Lo Mein, a quick and easy stir-fry packed with tender shrimp, vibrant vegetables, and a perfectly balanced sauce. Juicy shrimp are stir-fried with garlic, ginger, crunchy snow peas, and julienned red bell pepper before being tossed in a rich and spicy sauce featuring soy sauce, oyster sauce, and a kick of sriracha. Tender lo mein noodles soak up all the savory goodness, making every bite a delight. Ready in just 30 minutes, this dish is perfect for busy weeknights or a casual Asian-inspired dinner at home. Garnish with scallions and sesame seeds for the ultimate restaurant-quality finish. Whether you're a fan of spicy noodles or looking for a new shrimp recipe to try, this dish is sure to impress!

Nutriscore Rating: 73/100

Prep Time:15 mins

Cook Time:15 mins

Total Time:30 mins

Servings: 4

Ingredients

• 8 oz lo mein noodles
• 1 lb large shrimp, peeled and deveined
• 2 tbsp olive oil
• 3 cloves garlic, minced
• 1 tbsp ginger, grated
• 1 large red bell pepper, julienned
• 1 large carrot, julienned
• 1 cup snow peas
• 3 tbsp soy sauce
• 2 tbsp oyster sauce
• 1 tbsp hoisin sauce
• 2 tsp sriracha
• 1 tsp sesame oil
• 3 stalks scallions, chopped
• 1 tsp sesame seeds (optional)

Directions

Step 1

Cook the lo mein noodles according to package instructions. Drain and set aside.

Step 2

In a large skillet or wok, heat 1 tablespoon of olive oil over medium-high heat. Add the shrimp and cook for 2-3 minutes per side, or until pink and opaque. Remove the shrimp from the skillet and set aside.

Step 3

In the same skillet, add the remaining 1 tablespoon of olive oil. Sauté the minced garlic and grated ginger for 30 seconds until fragrant.

Step 4

Add the red bell pepper, carrot, and snow peas to the skillet. Stir-fry for 3-4 minutes until the vegetables are tender-crisp.

Step 5

In a small bowl, whisk together the soy sauce, oyster sauce, hoisin sauce, sriracha, and sesame oil to make the sauce.

Step 6

Return the cooked shrimp to the skillet, then add the cooked noodles and the sauce. Toss everything together until evenly coated and heated through, about 2 minutes.

Step 7

Garnish with chopped scallions and sesame seeds if desired. Serve immediately and enjoy!

Nutrition Facts

Serving size	(1184.4g)

Amount per serving	% Daily Value*
Calories	1421.4

Total Fat 62.7g	0%
Saturated Fat 9.5g	0%
Polyunsaturated Fat 8.8g
Cholesterol 857.8mg	0%
Sodium 4727.9mg	0%
Total Carbohydrate 94.6g	0%
Dietary Fiber 13.6g	0%
Total Sugars 26.0g
Protein 133.1g	0%

Vitamin D 0IU	0%
Calcium 547.2mg	0%
Iron 10.3mg	0%
Potassium 2566.0mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 38.3%

Protein: 36.1%

Carbs: 25.7%