Turn up the heat with this irresistible Spicy Shrimp and Cheese Spread! Perfect for parties or an indulgent snack, this creamy appetizer combines plump, paprika-seasoned shrimp sautéed to perfection with a luscious blend of cream cheese, sour cream, and sharp cheddar. A kick of cayenne pepper and a splash of hot sauce add bold heat, balanced beautifully by the freshness of green onions and a sprinkle of optional parsley garnish. Quick and easy to prepare in just 25 minutes, this spread pairs wonderfully with crackers, crusty bread, or crisp veggie sticks, making it a versatile crowd-pleaser for any occasion. Dive into this flavorful creation and elevate your appetizer game!
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In a small bowl, combine the paprika, cayenne pepper, garlic powder, salt, and black pepper. Rub this spice mixture evenly over the shrimp.
Heat the olive oil in a skillet over medium heat. Add the seasoned shrimp and sauté for 2-3 minutes per side, or until fully cooked and opaque. Remove from heat and set aside to cool slightly.
In a large mixing bowl, combine the softened cream cheese and sour cream. Use a hand mixer or spoon to blend until smooth and creamy.
Fold in the shredded cheddar cheese, sliced green onions, and hot sauce. Mix until well incorporated.
Chop the cooked shrimp into small pieces and gently fold them into the cheese mixture, ensuring the shrimp is evenly distributed.
Transfer the spread to a serving dish and garnish with chopped fresh parsley, if desired.
Serve with crackers, bread, or fresh vegetable sticks. Enjoy!
Serving size | (766.6g) |
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Amount per serving | % Daily Value* |
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Calories | 1895.1 |
Total Fat 156.8g | 0% |
Saturated Fat 91.7g | 0% |
Polyunsaturated Fat 1.3g | |
Cholesterol 886.9mg | 0% |
Sodium 3569.4mg | 0% |
Total Carbohydrate 33.1g | 0% |
Dietary Fiber 2.5g | 0% |
Total Sugars 17.2g | |
Protein 105.3g | 0% |
Vitamin D 25.7IU | 0% |
Calcium 1372.4mg | 0% |
Iron 4.1mg | 0% |
Potassium 1171.7mg | 0% |
Source of Calories