Spicy Sausage Patties
Ignite your breakfast routine with these irresistible Spicy Sausage Patties, a homemade twist on a breakfast classic that packs a bold flavor punch. Crafted from juicy ground pork and expertly seasoned with a vibrant blend of garlic powder, cayenne pepper, crushed red pepper flakes, paprika, and a touch of brown sugar for subtle sweetness, these patties strike the perfect balance between savory heat and aromatic herbs. Ready in just 20 minutes, these easy-to-make patties are pan-fried to golden perfection and make a versatile addition to morning feasts, whether served alongside fluffy pancakes, buttery toast, or creamy scrambled eggs. Elevate your mornings with this quick, flavorful recipe that’s sure to become a family favorite! Keywords: spicy sausage patties, homemade sausage recipe, breakfast patties, quick breakfast ideas, flavorful sausage patties.
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Ingredients
- 1 pound ground pork
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 2 teaspoons paprika
- 0.5 teaspoon cayenne pepper
- 1 teaspoon crushed red pepper flakes
- 1 teaspoon dried thyme
- 1 teaspoon brown sugar
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1 tablespoon olive oil
Directions
Step 1
In a large mixing bowl, add the ground pork, garlic powder, onion powder, paprika, cayenne pepper, crushed red pepper flakes, dried thyme, brown sugar, salt, and black pepper.
Step 2
Using your hands or a large spoon, mix the ingredients thoroughly until the spices are evenly distributed throughout the ground pork.
Step 3
Divide the mixture into 8 equal portions and shape each portion into a small patty, about 3 inches in diameter.
Step 4
Heat the olive oil in a large skillet over medium heat.
Step 5
Once the oil is hot, place the patties in the skillet, making sure not to overcrowd them. You can cook them in batches if necessary.
Step 6
Cook the patties for about 4-5 minutes on each side, or until they are golden brown and fully cooked through (internal temperature should reach 160°F).
Step 7
Remove the patties from the skillet and place them on a paper towel-lined plate to drain excess grease.
Step 8
Serve immediately with your favorite sides, such as eggs, toast, or pancakes.
Nutrition Facts
| Serving size | (491.1g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1529.5 |
| Total Fat 109.4g | 0% |
| Saturated Fat 37.3g | 0% |
| Polyunsaturated Fat 1.3g | |
| Cholesterol 408.2mg | 0% |
| Sodium 2651.9mg | 0% |
| Total Carbohydrate 12.8g | 0% |
| Dietary Fiber 3.7g | 0% |
| Total Sugars 3.6g | |
| Protein 118.5g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 169.3mg | 0% |
| Iron 6.4mg | 0% |
| Potassium 226.5mg | 0% |
Source of Calories