Turn up the heat at your next gathering with this irresistible Spicy Ranch Chicken Dip! Packed with tender shredded chicken, creamy ranch dressing, tangy sour cream, and just the right kick of hot sauce, this baked dip is a flavor-packed appetizer perfect for sharing. Topped with gooey melted cheddar cheese and garnished with fresh green onions, it offers the ideal balance of creamy, spicy, and savory in every bite. Quick to prepare in just 10 minutes and baked to bubbly perfection, this crowd-pleaser pairs beautifully with crispy tortilla chips or buttery crackers. Whether for a party, game day, or casual get-together, this warm, cheesy dip is sure to be the star of the snack table.
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Preheat your oven to 375°F (190°C).
In a large mixing bowl, combine the softened cream cheese, ranch dressing, sour cream, and hot sauce. Mix until smooth and well combined.
Stir in the shredded cooked chicken and 3/4 cup of the shredded cheddar cheese, reserving the remaining 1/4 cup for topping.
Transfer the mixture to a 9-inch round or square baking dish, spreading it out evenly.
Sprinkle the remaining 1/4 cup shredded cheddar cheese over the top of the dip.
Place the dish in the preheated oven and bake for 20 minutes, or until the dip is hot and bubbly.
Remove the dip from the oven and garnish with chopped green onions, if desired.
Serve warm with tortilla chips or crackers for dipping. Enjoy!
Serving size | (1449.9g) |
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Amount per serving | % Daily Value* |
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Calories | 4064.9 |
Total Fat 293.9g | 0% |
Saturated Fat 111.4g | 0% |
Cholesterol 914.4mg | 0% |
Sodium 6550.5mg | 0% |
Total Carbohydrate 168.6g | 0% |
Dietary Fiber 7.2g | 0% |
Total Sugars 23.8g | |
Protein 217.3g | 0% |
Vitamin D 0IU | 0% |
Calcium 1564.2mg | 0% |
Iron 9.7mg | 0% |
Potassium 1729.8mg | 0% |
Source of Calories