Spicy Potato Thins
Crispy, bold, and bursting with flavor, these Spicy Potato Thins are the ultimate go-to for a savory snack or crowd-pleasing side dish. Made with thinly sliced Russet potatoes coated in a fiery blend of smoked paprika, garlic powder, cayenne pepper, and a touch of black pepper, they deliver the perfect balance of smoky heat and golden crispiness. Baked to perfection in just 25 minutes, this easy recipe uses minimal oil for a healthier alternative to traditional chips, while still packing a satisfying crunch. Garnish with fresh parsley for a pop of color and serve them hot for a snack that’s irresistible. Whether you’re hosting a party or craving something spicy, these potato thins are sure to impress! Keywords: spicy potato thins, crispy potato snacks, baked potato chips, smoky potato recipe, easy appetizers.
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Ingredients
- 4 medium Russet potatoes
- 3 tablespoons Olive oil
- 2 teaspoons Smoked paprika
- 1 teaspoon Garlic powder
- 0.5 teaspoon Cayenne pepper
- 0.5 teaspoon Black pepper
- 1 teaspoon Salt
- 2 tablespoons Fresh parsley (optional, for garnish)
Directions
Step 1
Preheat your oven to 400°F (200°C) and line a large baking sheet with parchment paper or a silicone baking mat.
Step 2
Wash the potatoes thoroughly and slice them into thin, even rounds about 1/8-inch thick using a sharp knife or a mandoline slicer for consistency.
Step 3
Place the sliced potatoes in a large mixing bowl. Drizzle with olive oil and toss to coat evenly.
Step 4
In a small bowl, mix together smoked paprika, garlic powder, cayenne pepper, black pepper, and salt.
Step 5
Sprinkle the spice mixture over the oiled potato slices. Toss again until all slices are evenly coated with the spices.
Step 6
Arrange the potato slices in a single layer on the prepared baking sheet, ensuring none overlap to promote even cooking.
Step 7
Bake in the preheated oven for 20-25 minutes, flipping the slices halfway through, until they are golden brown and crispy.
Step 8
Remove from the oven and let cool for 5 minutes. Sprinkle with fresh parsley if desired before serving.
Step 9
Serve warm as a snack, appetizer, or a side dish and enjoy the spicy, crispy goodness!
Nutrition Facts
| Serving size | (751.0g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1079.6 |
| Total Fat 42.9g | 0% |
| Saturated Fat 6.7g | 0% |
| Polyunsaturated Fat 4.0g | |
| Cholesterol 0mg | 0% |
| Sodium 2463.4mg | 0% |
| Total Carbohydrate 158.1g | 0% |
| Dietary Fiber 14.5g | 0% |
| Total Sugars 8.7g | |
| Protein 21.4g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 129.0mg | 0% |
| Iron 9.9mg | 0% |
| Potassium 4046.4mg | 0% |
Source of Calories