Spicy Mint Beef

Spicy Mint Beef is a bold and flavorful stir-fry that combines the rich savoriness of tender beef sirloin with the fresh, aromatic zing of mint and a fiery kick of red chili flakes. Infused with garlic, ginger, and a tangy lime-soy sauce blend, this quick 20-minute recipe is perfect for busy weeknights or an effortless dinner that feels indulgent. Vibrant red bell peppers and green onions add crunch and color, while optional sesame seeds provide a nutty finishing touch. Serve it over steamed rice or noodles for a restaurant-quality meal bursting with sweet, savory, and spicy flavors.

Nutriscore Rating: 69/100

Prep Time:15 mins

Cook Time:20 mins

Total Time:35 mins

Servings: 4

Ingredients

• 500 g beef sirloin (thinly sliced)
• 1 cup fresh mint leaves (finely chopped)
• 1 tsp red chili flakes
• 4 garlic cloves (minced)
• 1 tbsp ginger (grated)
• 3 tbsp soy sauce
• 1 tbsp fish sauce
• 2 tbsp lime juice (freshly squeezed)
• 1 tsp brown sugar
• 2 tbsp vegetable oil
• 2 green onions (sliced)
• 1 red bell pepper (thinly sliced)
• 1 tsp white sesame seeds (optional, for garnish)

Directions

Step 1

In a medium bowl, combine the soy sauce, fish sauce, lime juice, and brown sugar. Whisk the mixture until the sugar dissolves. Set aside.

Step 2

Heat 1 tablespoon of vegetable oil in a large skillet or wok over medium-high heat.

Step 3

Add the thinly sliced beef and cook until browned, about 3-4 minutes per side. Remove the beef from the skillet and set aside.

Step 4

In the same skillet, heat the remaining 1 tablespoon of vegetable oil.

Step 5

Add the minced garlic, grated ginger, and red chili flakes to the skillet. Stir-fry for 30 seconds until fragrant.

Step 6

Add the sliced red bell pepper and cook for 2-3 minutes until slightly softened.

Step 7

Return the cooked beef to the skillet. Pour the prepared sauce over the beef and vegetables. Stir well to coat everything evenly.

Step 8

Stir in the chopped fresh mint and green onions. Cook for an additional 1-2 minutes, allowing the flavors to meld.

Step 9

Transfer the Spicy Mint Beef to a serving dish and sprinkle with sesame seeds if desired.

Step 10

Serve hot with steamed rice or noodles for a complete meal.

Nutrition Facts

Serving size	(1012.0g)

Amount per serving	% Daily Value*
Calories	1634.8

Total Fat 100.2g	0%
Saturated Fat 33.8g	0%
Polyunsaturated Fat 16.9g
Cholesterol 352.9mg	0%
Sodium 3397.9mg	0%
Total Carbohydrate 43.4g	0%
Dietary Fiber 21.2g	0%
Total Sugars 10.3g
Protein 145.7g	0%

Vitamin D 0IU	0%
Calcium 653.6mg	0%
Iron 42.9mg	0%
Potassium 3349.5mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 54.4%

Protein: 35.1%

Carbs: 10.5%