Nutrition Facts for Spicy mango ginger soup raw food

Spicy Mango Ginger Soup Raw Food

Dive into a bowl of vibrant, refreshing flavor with this Spicy Mango Ginger Soup, a raw food recipe that's as nourishing as it is delicious. Perfect for warm-weather dining or a light, energizing meal, this no-cook soup combines the natural sweetness of ripe mangoes with the zingy heat of fresh ginger and red chili. Balanced with a splash of tangy lime and hydrating coconut water, this creamy concoction is blended to silky perfection in just minutes. Garnished with fresh cilantro and optional avocado slices, it’s a visually stunning dish that’s packed with antioxidants and tropical flair. Whether you're embracing a raw food lifestyle or just looking for a zesty, nutrient-rich soup, this recipe is sure to delight your taste buds. Perfectly vegan, gluten-free, and full of vibrant flavors, it’s an effortless way to celebrate wholesome eating!

Nutriscore Rating: 78/100
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Image of Spicy Mango Ginger Soup Raw Food
Prep Time:15 mins
Cook Time:0 mins
Total Time:15 mins
Servings: 4

Ingredients

  • 2 large ripe mangoes
  • 1 tablespoon fresh ginger
  • 1 cup coconut water
  • 2 tablespoons lime juice
  • 1 small red chili
  • 0.25 teaspoons sea salt
  • 2 tablespoons fresh cilantro
  • 0.5 sliced avocado (optional, for garnish)

Directions

Step 1

Peel and chop the mangoes into chunks, discarding the pit.

Step 2

Grate the fresh ginger to measure 1 tablespoon.

Step 3

Remove the seeds from the red chili for a milder flavor, or leave them in for extra heat.

Step 4

In a blender, combine the mango chunks, grated ginger, coconut water, lime juice, red chili, and sea salt.

Step 5

Blend on high speed until the soup is smooth and creamy.

Step 6

Taste and adjust the seasoning, adding more lime juice or salt if needed.

Step 7

Chill the soup in the refrigerator for at least 10 minutes before serving for a refreshing experience.

Step 8

Serve the soup in bowls, garnished with chopped fresh cilantro and optional avocado slices if desired.

Nutrition Facts

Serving size (1029.1g)
Amount per serving % Daily Value*
Calories 516.6
Total Fat 6.9g 0%
Saturated Fat 1.7g 0%
Polyunsaturated Fat 0.0g
Cholesterol 0mg 0%
Sodium 849.8mg 0%
Total Carbohydrate 122.7g 0%
Dietary Fiber 15.7g 0%
Total Sugars 105.3g
Protein 8.7g 0%
Vitamin D 0IU 0%
Calcium 135.8mg 0%
Iron 1.8mg 0%
Potassium 2037.7mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 10.6%
Protein: 5.9%
Carbs: 83.5%