Take your classic cookout fare to the next level with these bold and flavorful Spicy Hot Dogs! Each bite is an irresistible explosion of smoky, cheesy, and spicy goodness, featuring juicy grilled hot dogs nestled in buttery toasted buns and topped with melty shredded cheddar, zesty jalapeños, and crisp red onion. A drizzle of homemade spicy aioli made with sriracha, smoked paprika, and creamy mayo enhances the heat, while a sprinkle of fresh cilantro adds a vibrant finish. Ready in just 25 minutes, these gourmet hot dogs are perfect for summer barbecues, game days, or any occasion that calls for a fiery twist on a comfort food classic.
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Preheat your grill or stovetop griddle to medium heat.
In a small bowl, mix together the mayonnaise, sriracha sauce, and smoked paprika to create a spicy aioli. Set aside.
Slice the jalapeños thinly and chop the cilantro. Dice the red onion finely.
Butter the inside of each hot dog bun lightly and set aside.
Place the hot dogs on the grill or griddle, turning occasionally, until evenly cooked and lightly charred, about 6-8 minutes.
While the hot dogs cook, toast the buttered buns on the grill for 1-2 minutes, until golden brown. Remove and set aside.
Place each cooked hot dog into a toasted bun.
Top each hot dog with shredded cheddar cheese, sliced jalapeños, diced red onion, and a drizzle of the spicy aioli.
Sprinkle a pinch of kosher salt, black pepper, and fresh cilantro over each hot dog.
Serve immediately while hot and enjoy!
Serving size | (720.4g) |
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Amount per serving | % Daily Value* |
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Calories | 2054.0 |
Total Fat 124.4g | 0% |
Saturated Fat 52.6g | 0% |
Polyunsaturated Fat 0.4g | |
Cholesterol 304.0mg | 0% |
Sodium 4892.6mg | 0% |
Total Carbohydrate 161.0g | 0% |
Dietary Fiber 19.6g | 0% |
Total Sugars 31.8g | |
Protein 74.1g | 0% |
Vitamin D 2.2IU | 0% |
Calcium 1266.1mg | 0% |
Iron 11.1mg | 0% |
Potassium 958.6mg | 0% |
Source of Calories