Spicy Garlic Chili Noodles
Turn up the heat with these bold and flavorful Spicy Garlic Chili Noodles! This quick and easy recipe combines tender lo mein noodles with the kick of red chili flakes, aromatic garlic, and ginger, all tossed in a rich blend of dark soy sauce, light soy sauce, and tangy rice vinegar. Topped with a sprinkle of sesame seeds, fresh cilantro, and green onions, these noodles deliver the perfect balance of spice and umami in every bite. Ready in just 25 minutes, this dish is a crowd-pleaser for both weeknight dinners and special occasions. Whether you're craving a vegetarian main or a fiery side dish, these spicy noodles are your ultimate go-to.
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Ingredients
- 250 grams lo mein noodles
- 2 tablespoons vegetable oil
- 4 garlic cloves, minced
- 1 teaspoon ginger, minced
- 1 tablespoon red chili flakes
- 2 tablespoons dark soy sauce
- 1 tablespoon light soy sauce
- 1 teaspoon rice vinegar
- 1 teaspoon sugar
- 2 green onions, chopped
- 1 tablespoon sesame seeds
- 2 tablespoons fresh cilantro, chopped
Directions
Step 1
Bring a large pot of salted water to a boil and cook the lo mein noodles according to package instructions until al dente. Drain and set aside.
Step 2
In a large skillet over medium heat, add the vegetable oil. Once hot, add the minced garlic and ginger, and sauté for about 1 minute until fragrant.
Step 3
Add the red chili flakes to the skillet and stir for an additional 30 seconds to release the flavor.
Step 4
Stir in the dark soy sauce, light soy sauce, rice vinegar, and sugar. Mix well until the sugar has dissolved and the sauce is bubbling slightly.
Step 5
Add the cooked noodles to the skillet, tossing them gently to coat with the sauce and spices. Ensure the noodles are evenly coated and heated through, about 2-3 minutes.
Step 6
Remove the skillet from the heat and stir in the chopped green onions and sesame seeds, mixing well.
Step 7
Transfer the noodles to serving plates and garnish with fresh cilantro.
Step 8
Serve immediately and enjoy your spicy, flavorful noodles.
Nutrition Facts
| Serving size | (563.4g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 806.7 |
| Total Fat 49.5g | 0% |
| Saturated Fat 7.0g | 0% |
| Polyunsaturated Fat 18.9g | |
| Cholesterol 0mg | 0% |
| Sodium 4245.1mg | 0% |
| Total Carbohydrate 83.1g | 0% |
| Dietary Fiber 11.6g | 0% |
| Total Sugars 15.4g | |
| Protein 23.6g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 209.9mg | 0% |
| Iron 8.2mg | 0% |
| Potassium 1081.0mg | 0% |
Source of Calories