Elevate your salads with this bold and zesty Spicy Dijon Salad Dressing, a homemade blend that strikes the perfect balance between tangy, sweet, and spicy flavors. Featuring Dijon mustard, a touch of honey, and apple cider vinegar, this dressing gets a flavor-packed kick from minced garlic and crushed red pepper flakes. Whisked to creamy perfection with extra-virgin olive oil, it’s ready in just 5 minutes, making it an easy and versatile condiment for any meal. Whether drizzled over mixed greens, roasted vegetables, or used as a marinade, this vibrant dressing is sure to become your go-to for adding a pop of flavor to your dishes. Perfect for those who crave a spicy twist on classic vinaigrettes, it's as simple to prepare as it is delicious!
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In a small mixing bowl, whisk together the Dijon mustard and honey until smooth and well combined.
Add the apple cider vinegar to the mixture and stir until fully incorporated.
While whisking continuously, slowly drizzle in the extra-virgin olive oil to create a creamy, emulsified dressing.
Add the minced garlic, crushed red pepper flakes, salt, and freshly ground black pepper to the dressing, stirring well to combine.
Taste the dressing and adjust the seasoning if needed, adding more honey for sweetness or vinegar for tanginess.
Transfer the dressing to a jar or airtight container and refrigerate for at least 10 minutes to allow the flavors to meld together.
Shake well before serving. Drizzle over your favorite salad and enjoy!
Serving size | (145.6g) |
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Amount per serving | % Daily Value* |
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Calories | 662.2 |
Total Fat 65.6g | 0% |
Saturated Fat 8.2g | 0% |
Cholesterol 0mg | 0% |
Sodium 1285.1mg | 0% |
Total Carbohydrate 19.2g | 0% |
Dietary Fiber 0.4g | 0% |
Total Sugars 17.3g | |
Protein 0.4g | 0% |
Vitamin D 0IU | 0% |
Calcium 11.5mg | 0% |
Iron 0.4mg | 0% |
Potassium 56.4mg | 0% |
Source of Calories