Add a bold twist to your holiday table with this Spicy Cranberries recipe, a vibrant fusion of tangy, sweet, and fiery flavors. Fresh cranberries are simmered to perfection with granulated and brown sugar, fresh orange juice, and warming spices like cinnamon and ginger, creating a luscious sauce with hints of zest and heat. A pinch of crushed red pepper flakes transforms this classic dish into a flavor-packed side that pairs beautifully with roast meats or as a unique topping for baked brie and crostini. Ready in just 20 minutes, this quick and versatile recipe is perfect for Thanksgiving, Christmas, or any occasion that calls for a touch of festive flair.
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Rinse the cranberries thoroughly under cold water and pick out any that are bruised or damaged.
In a medium saucepan, combine the water, granulated sugar, and brown sugar. Heat over medium heat, stirring frequently, until the sugars dissolve completely.
Add the cranberries to the saucepan and reduce the heat to medium-low. Stir to coat the cranberries in the sugar mixture.
Stir in the fresh orange juice, orange zest, ground cinnamon, ground ginger, crushed red pepper flakes, and salt. Mix well to combine.
Bring the mixture to a gentle simmer, stirring occasionally, and cook for 10-12 minutes or until the cranberries have burst and the sauce has thickened.
Remove the saucepan from the heat and allow the mixture to cool for 10 minutes. The sauce will thicken further as it cools.
Transfer the spicy cranberries to a serving dish or an airtight container. Let cool completely before covering and refrigerating if not serving immediately.
Serve the spicy cranberries chilled or at room temperature as a side dish, spread, or topping of your choice. Enjoy!
Serving size | (716.8g) |
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Amount per serving | % Daily Value* |
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Calories | 903.3 |
Total Fat 0.7g | 0% |
Saturated Fat 0.0g | 0% |
Polyunsaturated Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 611.0mg | 0% |
Total Carbohydrate 235.5g | 0% |
Dietary Fiber 13.7g | 0% |
Total Sugars 205.0g | |
Protein 2.0g | 0% |
Vitamin D 0IU | 0% |
Calcium 87.1mg | 0% |
Iron 1.3mg | 0% |
Potassium 454.4mg | 0% |
Source of Calories