Spicy Corn Cups
Transform your snack game with these irresistibly delicious Spicy Corn Cups, a quick and easy recipe perfect for any occasion! Featuring sweet corn kernels sautéed in buttery perfection, this dish comes alive with a zesty blend of mayonnaise, lime juice, and smoky spices like chili powder and paprika. Finished with a sprinkle of fresh cilantro, grated Parmesan, and optional red pepper flakes for a spicy kick, these corn cups are bursting with bold, vibrant flavors. Ready in just 15 minutes, this recipe is not only simple but incredibly satisfying, making it an ideal crowd-pleaser or indulgent snack. Serve them warm for a comforting treat that combines creamy, tangy, and spicy elements in every bite. Whether for a casual gathering or a solo indulgence, these Spicy Corn Cups are sure to impress!
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Ingredients
- 2 cups Sweet corn kernels (frozen or fresh)
- 2 tablespoons Butter
- 2 tablespoons Mayonnaise
- 1 tablespoon Lime juice
- 1 teaspoon Chili powder
- 0.5 teaspoon Salt
- 0.5 teaspoon Paprika
- 2 tablespoons Fresh cilantro, chopped
- 2 tablespoons Grated Parmesan cheese
- 0.5 teaspoon Crushed red pepper flakes (optional)
Directions
Step 1
In a large pan, melt the butter over medium heat.
Step 2
Add the sweet corn kernels to the pan and sauté for 3-4 minutes, stirring occasionally, until heated through and slightly golden.
Step 3
While the corn is cooking, in a small bowl, whisk together the mayonnaise, lime juice, chili powder, salt, and paprika until well combined.
Step 4
Once the corn is cooked, turn off the heat and transfer it to a mixing bowl.
Step 5
Add the prepared mayonnaise mixture to the corn and mix until the kernels are well coated.
Step 6
Gently stir in the chopped cilantro and half of the grated Parmesan cheese.
Step 7
Spoon the mixture into small serving cups.
Step 8
Sprinkle the remaining Parmesan cheese over the top, along with optional crushed red pepper flakes for extra spice, if desired.
Step 9
Serve warm and enjoy your flavorful Spicy Corn Cups!
Nutrition Facts
| Serving size | (508.8g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 837.8 |
| Total Fat 53.1g | 0% |
| Saturated Fat 17.6g | 0% |
| Polyunsaturated Fat 0.7g | |
| Cholesterol 105.8mg | 0% |
| Sodium 1674.3mg | 0% |
| Total Carbohydrate 88.3g | 0% |
| Dietary Fiber 13.1g | 0% |
| Total Sugars 25.9g | |
| Protein 17.6g | 0% |
| Vitamin D 4.5IU | 0% |
| Calcium 133.1mg | 0% |
| Iron 2.9mg | 0% |
| Potassium 1169.3mg | 0% |
Source of Calories