Spicy Chipotle Creamy Corn Soup

Indulge in the bold flavors of this Spicy Chipotle Creamy Corn Soup, a comforting bowl of warmth with a delightful kick! This velvety soup combines the natural sweetness of corn with the smoky heat of chipotle peppers in adobo sauce, balanced perfectly by a touch of heavy cream. Fragrant garlic, onion, cumin, and smoked paprika add layers of depth, while a hint of lime juice brightens every spoonful. Easy to prepare in just 45 minutes, this recipe is perfect for weeknight dinners or cozy gatherings. Garnish with fresh cilantro and a dollop of sour cream for a restaurant-quality presentation. Whether you're craving a zesty appetizer or a satisfying vegetarian-friendly option (swap in veggie broth), this flavorful soup will elevate your soup game to the next level! Keywords: Spicy Chipotle Creamy Corn Soup, smoky corn soup, spicy soup recipe, creamy soup, chipotle corn recipe.

Nutriscore Rating: 56/100

Prep Time:15 mins

Cook Time:30 mins

Total Time:45 mins

Servings: 6

Ingredients

• 2 tablespoons olive oil
• 1 medium yellow onion, finely chopped
• 3 cloves garlic, minced
• 4 cups frozen corn kernels (or fresh corn kernels)
• 2 peppers chipotle peppers in adobo sauce, diced
• 4 cups chicken or vegetable broth
• 1 cup heavy cream
• 1 teaspoon ground cumin
• 1 teaspoon smoked paprika
• 1 teaspoon salt
• 0.5 teaspoon black pepper
• 1 tablespoon lime juice
• 2 tablespoons fresh cilantro, chopped (for garnish)
• 2 tablespoons sour cream (optional, for garnish)

Directions

Step 1

Heat the olive oil in a large pot over medium heat.

Step 2

Add the finely chopped onion and cook for 5 minutes, stirring occasionally, until soft and translucent.

Step 3

Stir in the minced garlic and cook for another 1-2 minutes until fragrant.

Step 4

Add the corn kernels to the pot and cook for 4-5 minutes, stirring occasionally.

Step 5

Stir in the diced chipotle peppers, chicken or vegetable broth, ground cumin, smoked paprika, salt, and black pepper.

Step 6

Bring the mixture to a boil, then reduce the heat and let it simmer for 15 minutes, allowing the flavors to meld together.

Step 7

Use an immersion blender to blend the soup until smooth. Alternatively, transfer the soup in batches to a countertop blender and blend carefully.

Step 8

Stir in the heavy cream and lime juice, then simmer for an additional 5 minutes.

Step 9

Taste and adjust seasoning as needed with more salt or pepper.

Step 10

Ladle the soup into bowls and garnish with fresh cilantro and a dollop of sour cream, if desired.

Step 11

Serve hot and enjoy!

Nutrition Facts

Serving size	(1450.9g)

Amount per serving	% Daily Value*
Calories	1281.7

Total Fat 117.0g	0%
Saturated Fat 56.1g	0%
Polyunsaturated Fat 2.7g
Cholesterol 255mg	0%
Sodium 6116.2mg	0%
Total Carbohydrate 28.8g	0%
Dietary Fiber 4.6g	0%
Total Sugars 10.5g
Protein 10.9g	0%

Vitamin D 0IU	0%
Calcium 159.0mg	0%
Iron 3.7mg	0%
Potassium 652.7mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 86.9%

Protein: 3.6%

Carbs: 9.5%