Bursting with bold flavors and wholesome ingredients, these Spicy Bean Wraps are the ultimate quick and healthy meal option. Packed with protein-rich black and kidney beans, vibrant red bell pepper, juicy cherry tomatoes, and sweet corn, this recipe delivers a satisfying crunch in every bite. Fresh avocado and zesty cilantro add a creamy finish, while a tangy lime and spice-infused dressing featuring cumin and chili powder ties it all together. Perfectly wrapped in soft tortillas, these no-cook wraps are ready in just 15 minutes, making them an excellent choice for a busy weeknight dinner or a portable lunch. Serve with extra lime wedges or your favorite salsa for a customizable, flavor-packed experience. Whether you’re a vegetarian or simply looking for a fresh, nutrient-rich meal, these wraps are sure to please!
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In a large mixing bowl, combine the black beans and kidney beans.
Add the chopped red bell pepper, cherry tomatoes, and corn kernels to the beans.
In a small bowl, whisk together the lime juice, olive oil, ground cumin, chili powder, salt, and black pepper.
Pour the dressing over the bean mixture and toss all the ingredients until well combined.
Gently fold in the diced avocado and chopped cilantro into the mixture.
Take one tortilla and place a generous amount of the bean filling along the center.
Fold the sides of the tortilla over the filling and then roll it up from the bottom to form a wrap.
Repeat the process with the remaining tortillas and filling.
Serve fresh or wrap in foil to enjoy on-the-go. Optional: Serve with additional lime wedges or a side of salsa for extra flavor.
Serving size | (1268.5g) |
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Amount per serving | % Daily Value* |
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Calories | 1260.6 |
Total Fat 47.1g | 0% |
Saturated Fat 8.1g | 0% |
Polyunsaturated Fat 1.3g | |
Cholesterol 0mg | 0% |
Sodium 2594.3mg | 0% |
Total Carbohydrate 177.7g | 0% |
Dietary Fiber 49.5g | 0% |
Total Sugars 18.6g | |
Protein 46.3g | 0% |
Vitamin D 0IU | 0% |
Calcium 426.3mg | 0% |
Iron 16.9mg | 0% |
Potassium 3316.5mg | 0% |
Source of Calories