Spiced Smoky Mashed Potatoes

Elevate your comfort food game with these Spiced Smoky Mashed Potatoes—a bold twist on the classic side dish! Creamy russet potatoes are mashed to perfection with rich unsalted butter and a splash of whole milk, then infused with the captivating warmth of smoked paprika, ground cumin, and garlic powder. A drizzle of olive oil adds a luscious finish, while freshly chopped parsley offers a pop of color and freshness. Perfect for weeknight dinners or special occasions, this recipe balances smoky, savory spices with melt-in-your-mouth creaminess. It’s a must-try if you're looking to add a flavorful, aromatic flair to your mashed potato repertoire.

Nutriscore Rating: 34/100

Prep Time:15 mins

Cook Time:25 mins

Total Time:40 mins

Servings: 4

Ingredients

• 4 large russet potatoes
• 4 tablespoons unsalted butter
• 0.75 cups whole milk
• 1 teaspoon smoked paprika
• 0.5 teaspoons ground cumin
• 0.5 teaspoons garlic powder
• 1 teaspoons salt
• 0.5 teaspoons black pepper
• 1 tablespoon fresh parsley
• 1 teaspoon olive oil

Directions

Step 1

Peel the russet potatoes and cut them into roughly 1-inch cubes.

Step 2

Place the potatoes into a large pot and cover them with cold water. Add a pinch of salt to the water.

Step 3

Bring the pot to a boil over medium-high heat. Once boiling, reduce the heat to medium and let the potatoes simmer for 15-20 minutes, or until they are fork-tender.

Step 4

While the potatoes are cooking, finely chop the fresh parsley and set it aside for garnish.

Step 5

Drain the cooked potatoes using a colander, then return the potatoes to the pot off of the heat to allow any excess moisture to evaporate.

Step 6

Add the butter, milk, smoked paprika, ground cumin, garlic powder, salt, and black pepper to the pot with the potatoes.

Step 7

Using a potato masher or a hand mixer, mash the potatoes until smooth and creamy. Adjust the milk as needed for your desired consistency.

Step 8

Taste and adjust seasoning as necessary, adding more salt or spices to suit your preferences.

Step 9

Drizzle a teaspoon of olive oil over the mashed potatoes for an extra layer of richness and flavor.

Step 10

Transfer the mashed potatoes to a serving dish, garnish with freshly chopped parsley, and serve warm.

Nutrition Facts

Serving size	(268.9g)

Amount per serving	% Daily Value*
Calories	665.9

Total Fat 68.5g	0%
Saturated Fat 33.7g	0%
Polyunsaturated Fat 1.5g
Cholesterol 146.0mg	0%
Sodium 2445.0mg	0%
Total Carbohydrate 12.3g	0%
Dietary Fiber 1.5g	0%
Total Sugars 9.1g
Protein 7.4g	0%

Vitamin D 80.5IU	0%
Calcium 266.0mg	0%
Iron 1.9mg	0%
Potassium 417.8mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 88.7%

Protein: 4.3%

Carbs: 7.1%