Spiced Rum Breakfast Coffee
Start your morning with a little indulgence by whipping up a mug of Spiced Rum Breakfast Coffee—a cozy, aromatic drink perfect for weekends or special occasions. This delightful pick-me-up combines freshly brewed coffee with the warm kick of spiced rum, a touch of brown sugar, and a hint of cinnamon for a perfectly balanced flavor. Topped with rich whipped cream, a dash of nutmeg, and an optional cinnamon stick, this creamy coffee creation is as visually stunning as it is delicious. Ready in just five minutes, it’s a quick and luxurious way to elevate your morning routine or impress guests at brunch.
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Ingredients
- 8 oz freshly brewed coffee
- 1.5 oz spiced rum
- 1 tbsp brown sugar
- 0.25 tsp ground cinnamon
- 2 tbsp heavy cream
- 2 tbsp whipped cream
- 0.125 tsp ground nutmeg
- 1 unit cinnamon stick (optional, for garnish)
Directions
Step 1
Brew 8 oz of your favorite coffee and pour it into a large mug.
Step 2
Stir in the brown sugar and ground cinnamon until fully dissolved.
Step 3
Add 1.5 oz of spiced rum and mix well.
Step 4
Pour in 2 tbsp of heavy cream and gently stir to combine.
Step 5
Top the coffee with whipped cream.
Step 6
Sprinkle the whipped cream with a pinch of ground nutmeg for added aroma and flavor.
Step 7
If desired, garnish with a cinnamon stick for a decorative and functional stirrer.
Step 8
Serve immediately and enjoy this cozy, spiced morning drink.
Nutrition Facts
| Serving size | (321.0g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 276.2 |
| Total Fat 13.5g | 0% |
| Saturated Fat 8.2g | 0% |
| Polyunsaturated Fat 0.1g | |
| Cholesterol 40.6mg | 0% |
| Sodium 20.3mg | 0% |
| Total Carbohydrate 12.2g | 0% |
| Dietary Fiber 1.7g | 0% |
| Total Sugars 9.7g | |
| Protein 0.4g | 0% |
| Vitamin D 6IU | 0% |
| Calcium 50.0mg | 0% |
| Iron 0.3mg | 0% |
| Potassium 144.3mg | 0% |
Source of Calories