Cozy up with a mug of Spiced Irish Coffee, a festive twist on the classic cocktail that’s perfect for chilly evenings and holiday gatherings. This irresistible recipe combines robust freshly brewed coffee, smooth Irish whiskey, and a touch of brown sugar, elevated by the warm aromas of ground cinnamon and nutmeg. A luscious layer of lightly whipped cream, infused with a hint of vanilla, adds a creamy contrast, while an optional cinnamon stick garnish adds elegance and a dash of spice. Ready in just 5 minutes, this easy yet indulgent drink is ideal for entertaining or savoring solo by the fireplace. Whether you’re hosting a celebration or enjoying a quiet night in, this spiced rendition of Irish coffee will infuse your moments with warmth and flavor.
Scan with your phone to download!
In a heatproof mug or glass, combine the hot coffee, Irish whiskey, brown sugar, ground cinnamon, and ground nutmeg. Stir well until the sugar is completely dissolved.
In a small bowl, lightly whip the heavy cream with the vanilla extract until it reaches a velvety, soft consistency but is not fully whipped.
Carefully pour the whipped cream over the back of a spoon to float it on top of the coffee mixture, creating a distinct layer.
Garnish with a cinnamon stick, if desired, and serve immediately. Enjoy your warm and spiced Irish Coffee!
Serving size | (358.9g) |
---|
Amount per serving | % Daily Value* |
---|---|
Calories | 342.8 |
Total Fat 20.3g | 0% |
Saturated Fat 12.0g | 0% |
Cholesterol 60mg | 0% |
Sodium 27.5mg | 0% |
Total Carbohydrate 8.8g | 0% |
Dietary Fiber 1.9g | 0% |
Total Sugars 6.1g | |
Protein 0.5g | 0% |
Vitamin D 0IU | 0% |
Calcium 42.7mg | 0% |
Iron 0.3mg | 0% |
Potassium 143.5mg | 0% |
Source of Calories