Spiced French Toast
Elevate your breakfast game with this perfectly spiced French toast recipe, featuring fragrant notes of cinnamon, nutmeg, and a touch of vanilla for irresistible flavor in every bite. Made with rich brioche or challah bread dipped in a creamy egg mixture, this recipe creates a delightfully tender and golden crust. Ready in just 25 minutes, this gourmet twist on a classic breakfast staple is ideal for cozy mornings or special brunches. Serve it warm with a drizzle of maple syrup, a dusting of powdered sugar, and fresh fruit for an unforgettable start to your day. SEO keywords: spiced French toast recipe, cinnamon French toast, easy brunch ideas, homemade breakfast recipes, gourmet French toast.
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Ingredients
- 3 pieces Large eggs
- 0.75 cups Whole milk
- 1 teaspoons Vanilla extract
- 1 teaspoons Ground cinnamon
- 0.25 teaspoons Ground nutmeg
- 0.25 teaspoons Salt
- 6 slices Thick slices of bread (brioche or challah recommended)
- 2 tablespoons Unsalted butter
- 0 Maple syrup (for serving)
- 0 Powdered sugar (optional, for garnish)
- 0 Fresh fruit (optional, for garnish)
Directions
Step 1
In a large mixing bowl, whisk together the eggs, milk, vanilla extract, cinnamon, nutmeg, and salt until well combined.
Step 2
Heat a large non-stick skillet or griddle over medium heat. Add 1 tablespoon of butter and let it melt, coating the surface evenly.
Step 3
Dip one slice of bread into the egg mixture, ensuring both sides are coated, but take care not to oversaturate the bread.
Step 4
Carefully place the coated bread slice onto the hot skillet. Cook for 2-3 minutes on each side, or until golden brown and cooked through.
Step 5
Repeat with the remaining slices of bread, adding the second tablespoon of butter to the skillet as needed.
Step 6
Remove the French toast slices from the skillet. Serve warm with maple syrup, a dusting of powdered sugar, and fresh fruit, if desired.
Nutrition Facts
| Serving size | (799.9g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1591.2 |
| Total Fat 69.3g | 0% |
| Saturated Fat 34.0g | 0% |
| Polyunsaturated Fat 0.2g | |
| Cholesterol 762.0mg | 0% |
| Sodium 2077.5mg | 0% |
| Total Carbohydrate 201.8g | 0% |
| Dietary Fiber 9.9g | 0% |
| Total Sugars 71.5g | |
| Protein 54.8g | 0% |
| Vitamin D 200.5IU | 0% |
| Calcium 541.8mg | 0% |
| Iron 12.4mg | 0% |
| Potassium 958.5mg | 0% |
Source of Calories