Nutrition Facts for Spice cookies no white sugar included

Spice Cookies No White Sugar Included

Indulge in the warm, spiced flavors of these 'Spice Cookies No White Sugar Included,' a healthier twist on a classic treat. Sweetened naturally with honey and molasses, these cookies are delightfully soft and packed with the cozy aromas of cinnamon, ginger, cloves, and nutmeg. Perfect for those seeking a refined sugar-free dessert option, this easy-to-follow recipe takes just 20 minutes of prep and yields 24 irresistible cookies. Pair them with a hot cup of tea or coffee for a comforting snack, or serve them as a crowd-pleasing addition to your holiday cookie platter. Designed for flavor and simplicity, these cookies are a guilt-free way to satisfy your sweet tooth!

Nutriscore Rating: 38/100
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Image of Spice Cookies No White Sugar Included
Prep Time:20 mins
Cook Time:12 mins
Total Time:32 mins
Servings: 24

Ingredients

  • 115 grams Unsalted butter, softened
  • 120 milliliters Honey
  • 60 milliliters Molasses
  • 1 large Egg
  • 1 teaspoon Vanilla extract
  • 240 grams All-purpose flour
  • 1 teaspoon Baking soda
  • 2 teaspoons Ground cinnamon
  • 1 teaspoon Ground ginger
  • 0.5 teaspoon Ground cloves
  • 0.25 teaspoon Ground nutmeg
  • 0.5 teaspoon Salt

Directions

Step 1

Preheat your oven to 175°C (350°F) and line two baking sheets with parchment paper.

Step 2

In a large mixing bowl, beat the softened butter with an electric mixer until creamy.

Step 3

Add the honey and molasses to the butter and mix until well combined.

Step 4

Beat in the egg and vanilla extract until the mixture is smooth and slightly fluffy.

Step 5

In a separate bowl, whisk together the flour, baking soda, cinnamon, ginger, cloves, nutmeg, and salt.

Step 6

Gradually add the dry ingredients to the wet ingredients, mixing until a soft dough forms. Do not overmix.

Step 7

Using a tablespoon or cookie scoop, drop dough balls onto the prepared baking sheets, spacing them about 2 inches apart.

Step 8

Gently flatten each cookie slightly with the back of a spoon or your fingers.

Step 9

Bake in the preheated oven for 10-12 minutes, or until the edges are lightly golden. The cookies will appear soft but will firm up as they cool.

Step 10

Allow the cookies to cool on the baking sheets for 5 minutes before transferring to a wire rack to cool completely.

Nutrition Facts

Serving size (633.6g)
Amount per serving % Daily Value*
Calories 2438.8
Total Fat 104.0g 0%
Saturated Fat 61.5g 0%
Polyunsaturated Fat 2.0g
Cholesterol 470.6mg 0%
Sodium 2608.9mg 0%
Total Carbohydrate 350.9g 0%
Dietary Fiber 9.9g 0%
Total Sugars 161.2g
Protein 33.3g 0%
Vitamin D 53.8IU 0%
Calcium 317.0mg 0%
Iron 17.2mg 0%
Potassium 1651.2mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 37.9%
Protein: 5.4%
Carbs: 56.8%