Nutrition Facts for Speedy little devils

Speedy Little Devils

Whip up a platter of irresistible "Speedy Little Devils" in no time with this quick and flavorful twist on classic deviled eggs! Perfect for parties, picnics, or easy snacking, these creamy bites combine the velvety richness of egg yolks, tangy Dijon mustard, and a spicy kick of hot sauce and smoked paprika. Topped with vibrant fresh chives, each bite bursts with bold flavor and subtle heat. With just 20 minutes from start to finish, this crowd-pleasing appetizer is as simple to make as it is delicious. Serve these zesty deviled eggs chilled or fresh at your next gathering, and watch them disappear in seconds!

Nutriscore Rating: 66/100
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Image of Speedy Little Devils
Prep Time:10 mins
Cook Time:10 mins
Total Time:20 mins
Servings: 12

Ingredients

  • 6 piece large eggs
  • 4 tablespoon mayonnaise
  • 1 teaspoon Dijon mustard
  • 1 teaspoon white vinegar
  • 1 teaspoon hot sauce
  • 0.5 teaspoon smoked paprika
  • 0.25 teaspoon kosher salt
  • 0.25 teaspoon black pepper
  • 2 tablespoon chopped fresh chives

Directions

Step 1

Place the eggs in a medium-sized saucepan and cover them with cold water until the eggs are about 1 inch submerged.

Step 2

Bring the water to a boil over medium-high heat. Once the water reaches a rolling boil, remove the saucepan from heat, cover it with a lid, and let the eggs sit for 9 minutes.

Step 3

While the eggs are cooking, prepare a bowl of ice water. After the 9 minutes are up, transfer the eggs to the ice water bath to stop the cooking process. Let them cool for at least 5 minutes.

Step 4

Peel the cooled eggs carefully and slice each egg in half lengthwise. Remove the yolks and place them in a mixing bowl. Arrange the egg whites on a serving platter, cut side up.

Step 5

Mash the yolks thoroughly with a fork until smooth. Add mayonnaise, Dijon mustard, white vinegar, hot sauce, smoked paprika, salt, and black pepper. Mix well until creamy and fully combined.

Step 6

Using a spoon or piping bag, fill each egg white half with a generous amount of the yolk mixture.

Step 7

Garnish the filled eggs with a sprinkle of paprika and fresh chives.

Step 8

Serve immediately or refrigerate until ready to serve. Enjoy your Speedy Little Devils!

Nutrition Facts

Serving size (381.2g)
Amount per serving % Daily Value*
Calories 876.5
Total Fat 75.2g 0%
Saturated Fat 13.0g 0%
Polyunsaturated Fat g
Cholesterol 1176mg 0%
Sodium 944.1mg 0%
Total Carbohydrate 19.1g 0%
Dietary Fiber 0.6g 0%
Total Sugars 0.1g
Protein 36.3g 0%
Vitamin D 240IU 0%
Calcium 176.5mg 0%
Iron 6.5mg 0%
Potassium 458.7mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 75.3%
Protein: 16.2%
Carbs: 8.5%