Nutrition Facts for Speedy fish fillet

Speedy Fish Fillet

Delight your taste buds with this quick and flavorful Speedy Fish Fillet recipe, perfect for busy weeknights when you want a healthy meal in under 20 minutes! Featuring tender tilapia, cod, or snapper fillets, this dish is seasoned with a simple yet vibrant blend of paprika, garlic, salt, and pepper, then lightly pan-seared in aromatic olive oil for a golden, flaky finish. A zesty squeeze of fresh lemon juice and a sprinkle of dried parsley elevate this easy-to-make seafood classic, making it a go-to recipe for those craving restaurant-quality flavor at home. Pair it with steamed veggies, rice, or a crisp salad for a well-rounded meal that’s as nutritious as it is delicious. With minimal prep and maximum flavor, this speedy fish fillet will quickly become a family favorite!

Nutriscore Rating: 68/100
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Image of Speedy Fish Fillet
Prep Time:10 mins
Cook Time:8 mins
Total Time:18 mins
Servings: 2

Ingredients

  • 2 pieces fish fillets (tilapia, cod, or snapper)
  • 2 tablespoons olive oil
  • 1 piece lemon
  • 2 cloves minced garlic
  • 1 teaspoon paprika
  • 1 teaspoon dried parsley
  • 0.5 teaspoon salt
  • 0.5 teaspoon black pepper

Directions

Step 1

Pat both sides of the fish fillets dry with paper towels to remove excess moisture.

Step 2

Season the fish fillets with salt, black pepper, and paprika. Set aside.

Step 3

Heat a large non-stick skillet over medium heat and add olive oil.

Step 4

Once the olive oil is hot, add the minced garlic and sauté for 30 seconds until fragrant.

Step 5

Carefully place the seasoned fish fillets in the skillet. Cook for 3-4 minutes on one side, without moving, until the edges start to turn golden brown.

Step 6

Flip the fillets gently using a spatula and cook the other side for another 3-4 minutes until the fish flakes easily with a fork.

Step 7

Squeeze the juice of the lemon over the fish evenly and sprinkle with dried parsley.

Step 8

Remove the skillet from heat and serve the fish fillets immediately with your choice of sides.

Nutrition Facts

Serving size (298.9g)
Amount per serving % Daily Value*
Calories 481.1
Total Fat 31.6g 0%
Saturated Fat 5.2g 0%
Polyunsaturated Fat 2.7g
Cholesterol 100mg 0%
Sodium 1416.8mg 0%
Total Carbohydrate 9.4g 0%
Dietary Fiber 2.9g 0%
Total Sugars 1.7g
Protein 42.8g 0%
Vitamin D 308IU 0%
Calcium 56.7mg 0%
Iron 2.2mg 0%
Potassium 942.9mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 57.7%
Protein: 34.7%
Carbs: 7.6%