Nutrition Facts for Speedy egg cheese stack

Speedy Egg Cheese Stack

Get ready to elevate your breakfast game with the "Speedy Egg Cheese Stack," a quick and satisfying sandwich that's as easy to make as it is delicious! This 10-minute recipe brings together creamy scrambled eggs, gooey melted cheddar cheese, and perfectly toasted bread for the ultimate comfort food experience. A hint of mayonnaise adds creamy richness, while optional hot sauce provides a zesty kick for those who like their mornings spicy. Perfect for busy weekdays or a lazy weekend brunch, this egg and cheese sandwich pairs bold flavors with simplicity, making it an irresistible choice for anyone craving a hearty, homemade meal in a snap.

Nutriscore Rating: 55/100
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Image of Speedy Egg Cheese Stack
Prep Time:5 mins
Cook Time:5 mins
Total Time:10 mins
Servings: 1

Ingredients

  • 2 pieces large eggs
  • 1 tablespoon milk
  • 0.25 teaspoon salt
  • 0.25 teaspoon black pepper
  • 1 teaspoon butter
  • 2 slices cheddar cheese
  • 2 pieces bread slices
  • 1 teaspoon mayonnaise
  • 0.5 teaspoon hot sauce (optional)

Directions

Step 1

In a small bowl, crack the eggs and whisk them together with the milk, salt, and black pepper until fully combined.

Step 2

Heat a non-stick skillet over medium heat and add the butter, swirling it around the pan until melted.

Step 3

Pour the whisked eggs into the skillet, stirring gently to create soft, fluffy scrambled eggs. Cook for about 1-2 minutes until just set, then remove from heat.

Step 4

Toast the bread slices until golden brown using a toaster or skillet.

Step 5

Spread a thin layer of mayonnaise onto one side of each slice of toast. If desired, drizzle with hot sauce for an extra kick.

Step 6

Lay one slice of cheese on top of one piece of toast. Spoon the scrambled eggs on top of the cheese, spreading evenly.

Step 7

Place the second slice of cheese on top of the eggs, then finish with the second piece of toast, mayonnaise side down, to create a stacked sandwich.

Step 8

Cut in half, if desired, and serve immediately while warm and cheesy.

Nutrition Facts

Serving size (241.1g)
Amount per serving % Daily Value*
Calories 568.2
Total Fat 33.7g 0%
Saturated Fat 14.0g 0%
Polyunsaturated Fat 0.1g
Cholesterol 429.1mg 0%
Sodium 1508.4mg 0%
Total Carbohydrate 38.1g 0%
Dietary Fiber 2.0g 0%
Total Sugars 4.5g
Protein 28.2g 0%
Vitamin D 87.3IU 0%
Calcium 352.6mg 0%
Iron 4.0mg 0%
Potassium 377.2mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 53.4%
Protein: 19.8%
Carbs: 26.8%