Nutrition Facts for Special shrimp salad

Special Shrimp Salad

Savor the vibrant, zesty flavors of this Special Shrimp Salad, a refreshing and nutrient-packed dish that's perfect for light lunches or alfresco dining. Tender shrimp are seasoned with a hint of paprika and sautéed in fragrant garlic-infused olive oil, delivering a burst of savory goodness in every bite. Paired with crisp mixed greens, juicy cherry tomatoes, cool cucumber slices, creamy avocado, and a touch of red onion, this salad is as satisfying as it is colorful. A homemade lemon-honey Dijon dressing ties it all together, adding a tangy-sweet finishing touch. Ready in just 25 minutes, this easy shrimp salad recipe is ideal for busy weeknights or entertaining guests, offering a delicious balance of freshness, flavor, and elegance.

Nutriscore Rating: 82/100
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Image of Special Shrimp Salad
Prep Time:15 mins
Cook Time:10 mins
Total Time:25 mins
Servings: 4

Ingredients

  • 500 grams Raw shrimp, peeled and deveined
  • 2 tablespoons Olive oil
  • 2 cloves Garlic, minced
  • 150 grams Mixed salad greens
  • 200 grams Cherry tomatoes, halved
  • 1 medium Cucumber, sliced
  • 1 large Avocado, diced
  • 0.5 medium Red onion, thinly sliced
  • 2 tablespoons Fresh parsley, chopped
  • 3 tablespoons Lemon juice
  • 1 teaspoon Honey
  • 1 teaspoon Dijon mustard
  • 0.5 teaspoon Salt
  • 0.25 teaspoon Black pepper
  • 0.25 teaspoon Paprika

Directions

Step 1

In a small bowl, whisk together the lemon juice, honey, Dijon mustard, salt, and black pepper to make the salad dressing. Set aside.

Step 2

Pat the shrimp dry using paper towels. Sprinkle them with paprika and a pinch of salt for seasoning.

Step 3

In a large skillet, heat the olive oil over medium heat. Add the minced garlic and sauté for 30 seconds until fragrant.

Step 4

Add the shrimp to the skillet in a single layer. Cook for 2-3 minutes on each side or until they turn pink and are cooked through. Remove from heat and let cool slightly.

Step 5

In a large salad bowl, combine the mixed greens, cherry tomatoes, cucumber slices, diced avocado, red onion, and chopped parsley.

Step 6

Top the salad with the cooked shrimp.

Step 7

Drizzle the prepared salad dressing over the top and toss gently to combine, ensuring everything is evenly coated.

Step 8

Serve immediately and enjoy the fresh, zesty flavors of the Special Shrimp Salad!

Nutrition Facts

Serving size (1507.8g)
Amount per serving % Daily Value*
Calories 1254.3
Total Fat 61.3g 0%
Saturated Fat 9.3g 0%
Polyunsaturated Fat 2.8g
Cholesterol 945mg 0%
Sodium 1954.5mg 0%
Total Carbohydrate 57.9g 0%
Dietary Fiber 20.8g 0%
Total Sugars 20.7g
Protein 131.8g 0%
Vitamin D 0IU 0%
Calcium 548.4mg 0%
Iron 6.6mg 0%
Potassium 3863.5mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 42.1%
Protein: 40.2%
Carbs: 17.7%