Special Peanut Butter and Jam Sandwich

Elevate your lunch game with this Special Peanut Butter and Jam Sandwich, a delightful twist on the classic favorite! Featuring creamy peanut butter paired with luscious homemade strawberry jam (or your preferred variety), this recipe takes comfort food to the next level with optional add-ins like crunchy chopped peanuts or granola for added texture. For an indulgent touch, lightly buttered bread slices are toasted to golden perfection in a skillet, delivering a warm, crispy exterior that pairs beautifully with the gooey, sweet-and-savory filling. Ready in just 10 minutes, this easy and versatile sandwich is ideal for busy weekdays or quick snacks. Whether you enjoy it warm or at room temperature, this recipe is guaranteed to bring nostalgic flavors with a gourmet twist! Perfect for peanut butter lovers, quick meal enthusiasts, and anyone craving a satisfying bite.

Nutriscore Rating: 60/100

Prep Time:5 mins

Cook Time:5 mins

Total Time:10 mins

Servings: 1

Ingredients

• 2 pieces Bread slices
• 2 tablespoons Creamy peanut butter
• 2 tablespoons Homemade strawberry jam (or your favorite jam)
• 1 teaspoon Unsalted butter (optional, for toasting)
• 1 tablespoon Chopped peanuts or granola (optional, for texture)

Directions

Step 1

Gather all the ingredients and ensure the peanut butter and jam are at room temperature for easy spreading.

Step 2

Optional: Lightly butter one side of each bread slice if you plan to toast the sandwich.

Step 3

Heat a non-stick skillet over medium heat. If you’re not toasting, skip this step.

Step 4

Spread the creamy peanut butter evenly over one side of a bread slice.

Step 5

Spread the homemade jam evenly over one side of the other bread slice.

Step 6

Sprinkle chopped peanuts or granola on top of the peanut butter if you want added crunch and texture.

Step 7

Carefully sandwich the two bread slices together, with the peanut butter and jam sides facing each other.

Step 8

Optional: Place the sandwich in the skillet and toast each side for 1-2 minutes or until golden brown.

Step 9

Remove the sandwich from the skillet, let it cool slightly, and then cut it diagonally or into halves for serving.

Step 10

Enjoy your Special Peanut Butter and Jam Sandwich warm or at room temperature!

Nutrition Facts

Serving size	(129.7g)

Amount per serving	% Daily Value*
Calories	487.0

Total Fat 25.2g	0%
Saturated Fat 6.3g	0%
Polyunsaturated Fat g
Cholesterol 10.4mg	0%
Sodium 419.4mg	0%
Total Carbohydrate 55.6g	0%
Dietary Fiber 5.2g	0%
Total Sugars 22.1g
Protein 15.5g	0%

Vitamin D 3.0IU	0%
Calcium 102.9mg	0%
Iron 2.8mg	0%
Potassium 343.1mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 44.4%

Protein: 12.1%

Carbs: 43.5%