Special Garlic Shrimp

Dive into the irresistible flavor of Special Garlic Shrimp, a quick and easy dish bursting with rich, garlicky goodness. This succulent recipe features plump, tender shrimp sautéed in a luscious combination of butter and olive oil, infused with the bold aroma of freshly minced garlic. Brightened with a splash of tangy lemon juice and finished with a sprinkle of fresh parsley, this zesty, buttery dish comes together in just 20 minutes. Perfect for a weeknight dinner or an elegant appetizer, this recipe pairs beautifully with crusty bread, fluffy rice, or al dente pasta to soak up every drop of the delectable garlic-butter sauce. With hints of optional red pepper flakes for a touch of heat, Special Garlic Shrimp is a versatile crowd-pleaser that’s sure to become a family favorite.

Nutriscore Rating: 62/100

Prep Time:10 mins

Cook Time:10 mins

Total Time:20 mins

Servings: 4

Ingredients

• 1 lb large shrimp, peeled and deveined
• 6 cloves garlic, finely minced
• 4 tbsp unsalted butter
• 2 tbsp olive oil
• 2 tbsp lemon juice, freshly squeezed
• 2 tbsp fresh parsley, chopped
• 0.5 tsp salt
• 0.25 tsp black pepper, freshly ground
• 0.25 tsp red pepper flakes (optional)

Directions

Step 1

Rinse and pat the shrimp dry with paper towels. Set aside.

Step 2

In a large skillet, heat the olive oil and butter over medium heat until the butter has melted and begins to foam.

Step 3

Add the minced garlic to the skillet and sauté for 1-2 minutes until fragrant, being careful not to burn it.

Step 4

Increase the heat to medium-high and add the shrimp to the skillet in a single layer.

Step 5

Season the shrimp with salt, black pepper, and red pepper flakes (if using).

Step 6

Cook the shrimp for about 2-3 minutes on one side until they turn pink and opaque, then flip and cook the other side for another 2-3 minutes.

Step 7

Once the shrimp are cooked through, add the lemon juice and sprinkle the chopped parsley over the top. Stir gently to coat the shrimp in the sauce.

Step 8

Remove the skillet from the heat and serve immediately. Pair with crusty bread, rice, or pasta to soak up the flavorful garlic-butter sauce.

Nutrition Facts

Serving size	(589.3g)

Amount per serving	% Daily Value*
Calories	1142.0

Total Fat 77.5g	0%
Saturated Fat 32.8g	0%
Polyunsaturated Fat 2.7g
Cholesterol 981.3mg	0%
Sodium 1698.5mg	0%
Total Carbohydrate 9.5g	0%
Dietary Fiber 0.9g	0%
Total Sugars 0.8g
Protein 110.7g	0%

Vitamin D 0IU	0%
Calcium 364.6mg	0%
Iron 2.3mg	0%
Potassium 1320.8mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 59.2%

Protein: 37.6%

Carbs: 3.2%