Indulge in the rich, velvety comfort of Special Dark Cocoa, the ultimate homemade hot chocolate experience. This decadent treat combines unsweetened dark cocoa powder, a touch of sugar, and a pinch of salt to create the perfect balance of bittersweet depth and sweetness. Whole milk and optional heavy cream lend a luxuriously creamy texture, while a splash of vanilla extract adds an aromatic finish. Ready in just 10 minutes, this two-serving recipe is perfect for cozying up on a chilly evening or impressing guests with an elevated take on classic cocoa. Garnish with whipped cream and grated dark chocolate for a gourmet flourish that’s as indulgent as it is irresistible. Perfect as a holiday treat or everyday indulgence, this special cocoa is sure to become a go-to favorite!
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In a medium saucepan, whisk together the dark cocoa powder, sugar, and salt.
Slowly add 1/4 cup of milk to the dry ingredients, whisking constantly to create a smooth paste.
Turn the heat to medium and gradually whisk in the remaining milk and heavy cream (if using) until combined.
Heat the mixture until it is hot but not boiling, stirring frequently to prevent scorching.
Remove the saucepan from heat and stir in the vanilla extract.
Pour the dark cocoa into serving mugs and top with whipped cream, if desired.
For an extra indulgence, grate some dark chocolate over the whipped cream as a garnish. Serve immediately and enjoy!
Serving size | (584.6g) |
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Amount per serving | % Daily Value* |
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Calories | 649.8 |
Total Fat 37.8g | 0% |
Saturated Fat 23.2g | 0% |
Polyunsaturated Fat 0.5g | |
Cholesterol 102.6mg | 0% |
Sodium 343.1mg | 0% |
Total Carbohydrate 64.4g | 0% |
Dietary Fiber 5.0g | 0% |
Total Sugars 56.2g | |
Protein 19.6g | 0% |
Vitamin D 214.7IU | 0% |
Calcium 656.7mg | 0% |
Iron 2.2mg | 0% |
Potassium 931.4mg | 0% |
Source of Calories