Quench your thirst with this refreshing and vibrant Sparkling Fruity Green Tea, a delightful fusion of antioxidant-rich green tea, naturally sweet honey, and a medley of fresh strawberries and pineapple. This invigorating drink is elevated with a splash of zesty lemon juice and effervescent sparkling water, making it the perfect blend of health and indulgence. Simple to prepare in just 15 minutes, this recipe is both a crowd-pleaser and a wellness boost, offering a sparkling twist to traditional iced tea. Serve it chilled over ice, garnished with fragrant mint leaves, for a stunning beverage that’s perfect for summer gatherings, brunches, or anytime you crave a fruity, fizzy pick-me-up.
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Bring 3 cups of water to a boil, then let it cool for about 2-3 minutes to avoid bitterness in the tea.
Steep the green tea bags in the hot water for 3 minutes. Remove the tea bags and discard them.
Stir in the honey while the tea is still warm, ensuring it fully dissolves. Let the tea cool to room temperature or refrigerate it until chilled.
In a blender, combine the strawberries, pineapple, and lemon juice. Blend until smooth.
Strain the fruit puree through a fine-mesh sieve to remove pulp, if desired, and set aside the liquid.
In a large pitcher, combine the chilled green tea with the fruit puree. Stir well to mix the flavors.
Just before serving, add the sparkling water to the pitcher and stir gently to retain the fizz.
Fill glasses with ice cubes and pour the sparkling fruity green tea over the ice.
Garnish each glass with fresh mint leaves, if desired, and serve immediately.
Serving size | (2158.0g) |
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Amount per serving | % Daily Value* |
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Calories | 365.0 |
Total Fat 0.8g | 0% |
Saturated Fat 0.0g | 0% |
Polyunsaturated Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 72.7mg | 0% |
Total Carbohydrate 96.7g | 0% |
Dietary Fiber 6.5g | 0% |
Total Sugars 82.9g | |
Protein 3.4g | 0% |
Vitamin D 0IU | 0% |
Calcium 168.3mg | 0% |
Iron 2.1mg | 0% |
Potassium 572.5mg | 0% |
Source of Calories