Spaghetti Tacos

Spaghetti Tacos are the ultimate fusion dish that combines the comforting flavors of Italian cuisine with the bold, zesty flair of Tex-Mex. Perfect for unconventional taco nights or a fun family dinner, this recipe features tender spaghetti coated in a savory marinara-meets-taco-seasoning sauce and nestled in crispy hard-shell tacos. Each bite is an explosion of flavor, with juicy seasoned ground beef, creamy sour cream, and sharp cheddar cheese, all topped off with a fresh touch of chopped cilantro. Easy to prepare in under 40 minutes, this recipe is sure to become a crowd favorite—and a guaranteed conversation starter. Whether you're looking to shake up taco night or impress friends with a playful twist on classics, Spaghetti Tacos deliver big on taste and creativity!

Nutriscore Rating: 63/100

Prep Time:15 mins

Cook Time:25 mins

Total Time:40 mins

Servings: 5

Ingredients

• 8 oz spaghetti
• 1 lb ground beef
• 2 tbsp taco seasoning
• 2 cups marinara sauce
• 10 pieces hard taco shells
• 1 cup shredded cheddar cheese
• 0.5 cup sour cream
• 0.25 cup chopped fresh cilantro
• 1 tsp salt
• 1 tbsp olive oil
• 4 cups water

Directions

Step 1

Bring 4 cups of water to a rolling boil in a large pot. Add 1 tsp of salt and the spaghetti. Cook according to package instructions (approximately 8–10 minutes) until al dente. Drain and set aside.

Step 2

Heat 1 tbsp of olive oil in a large skillet over medium heat. Add the ground beef and cook until browned, breaking it up with a wooden spoon as it cooks, about 5–7 minutes.

Step 3

Stir in 2 tbsp of taco seasoning and mix well until the beef is evenly coated. Add 2 cups of marinara sauce to the skillet and let it simmer for 5 minutes. Turn off the heat.

Step 4

In a large mixing bowl, combine the cooked spaghetti with the beef marinara sauce mixture. Toss until the spaghetti is fully coated.

Step 5

Warm the hard taco shells according to the package instructions to make them pliable and crispy.

Step 6

Fill each taco shell with a generous portion of the spaghetti mixture. Top with shredded cheddar cheese, a dollop of sour cream, and a sprinkle of fresh cilantro.

Step 7

Serve immediately and enjoy your unique and tasty Spaghetti Tacos!

Nutrition Facts

Serving size	(2121.0g)

Amount per serving	% Daily Value*
Calories	2144.1

Total Fat 122.2g	0%
Saturated Fat 52.8g	0%
Polyunsaturated Fat 1.3g
Cholesterol 178.6mg	0%
Sodium 7612.5mg	0%
Total Carbohydrate 203.6g	0%
Dietary Fiber 17.8g	0%
Total Sugars 19.4g
Protein 63.5g	0%

Vitamin D 0IU	0%
Calcium 1334.7mg	0%
Iron 12.5mg	0%
Potassium 737.8mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 50.7%

Protein: 11.7%

Carbs: 37.6%