Nutrition Facts for Soy and ginger sauce

Soy and Ginger Sauce

Elevate your culinary creations with this quick and versatile Soy and Ginger Sauce, a flavor-packed blend of savory soy sauce, zesty fresh ginger, and aromatic garlic, perfectly balanced with the sweetness of honey and a tangy splash of rice vinegar. With just a hint of sesame oil and a subtle kick from red pepper flakes, this sauce offers a beautiful harmony of bold and delicate flavors. Thickened with a simple cornstarch slurry, it’s ready in under 10 minutes, making it an effortless addition to your weeknight dinners. Perfect as a dipping sauce, marinade, or drizzle over stir-fries, it’s a must-have recipe to impress your taste buds and guests alike!

Nutriscore Rating: 48/100
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Image of Soy and Ginger Sauce
Prep Time:5 mins
Cook Time:2 mins
Total Time:7 mins
Servings: 4

Ingredients

  • 4 tablespoons soy sauce
  • 1 tablespoon (grated) fresh ginger
  • 1 clove (minced) garlic
  • 2 tablespoons honey
  • 1 tablespoon rice vinegar
  • 1 teaspoon sesame oil
  • 0.5 teaspoon red pepper flakes
  • 2 tablespoons water
  • 1 teaspoon cornstarch

Directions

Step 1

In a small bowl, combine cornstarch and water, stirring until the cornstarch is fully dissolved. Set aside.

Step 2

In a small saucepan over medium heat, combine the soy sauce, grated ginger, minced garlic, honey, rice vinegar, sesame oil, and red pepper flakes.

Step 3

Bring the mixture to a gentle simmer while stirring occasionally to ensure the honey is fully incorporated.

Step 4

Add the cornstarch slurry to the saucepan and stir continuously for 1-2 minutes, or until the sauce thickens to your desired consistency.

Step 5

Remove the saucepan from heat and allow the sauce to cool slightly.

Step 6

Serve immediately as a dipping sauce, or let it cool completely and store in an airtight container in the refrigerator for up to one week.

Nutrition Facts

Serving size (177.5g)
Amount per serving % Daily Value*
Calories 311.6
Total Fat 14.5g 0%
Saturated Fat 2.1g 0%
Polyunsaturated Fat 5.9g
Cholesterol 0mg 0%
Sodium 2308.4mg 0%
Total Carbohydrate 43.2g 0%
Dietary Fiber 1.0g 0%
Total Sugars 35.0g
Protein 6.5g 0%
Vitamin D 0IU 0%
Calcium 31.5mg 0%
Iron 1.2mg 0%
Potassium 308.3mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 39.6%
Protein: 7.9%
Carbs: 52.5%