Nutrition Facts for Soy-free trio of dipping sauces

Soy-Free Trio of Dipping Sauces

Elevate your appetizer game with this Soy-Free Trio of Dipping Sauces, a collection of vibrant, flavorful recipes perfect for any occasion! This unique set features a creamy Tahini Dip with a hint of cumin, a Zesty Avocado Lime Dip bursting with fresh cilantro and jalapeño, and a Smoky Coconut Yogurt Dip elevated by smoky paprika and a touch of maple syrup. Ready in just 15 minutes with no cooking required, these dips are free from soy, gluten, and dairy, making them an ideal choice for health-conscious eaters and diverse dietary needs. Serve them as a colorful trio alongside fresh veggies, gluten-free crackers, or grilled proteins for an irresistible snack or party platter that everyone will love.

Nutriscore Rating: 73/100
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Image of Soy-Free Trio of Dipping Sauces
Prep Time:15 mins
Cook Time:0 mins
Total Time:15 mins
Servings: 6

Ingredients

  • 0.5 cup Tahini
  • 2 tablespoons Lemon juice
  • 3 tablespoons Water
  • 1 clove Garlic cloves, minced
  • 0.25 teaspoon Ground cumin
  • 0.25 teaspoon Salt
  • 1 teaspoon Olive oil
  • 1 whole Avocado
  • 2 tablespoons Lime juice
  • 2 tablespoons Cilantro, chopped
  • 0.5 whole Jalapeño, deseeded and minced
  • 0.25 cup Plain unsweetened coconut yogurt
  • 1 tablespoon Extra virgin olive oil
  • 0.5 teaspoon Smoked paprika
  • 1 teaspoon Maple syrup
  • 1 clove Fresh garlic, minced
  • 0.25 teaspoon Salt

Directions

Step 1

For the Creamy Tahini Dip: In a bowl, whisk together 1/2 cup tahini, 2 tablespoons lemon juice, 3 tablespoons water, 1 minced garlic clove, 1/4 teaspoon ground cumin, and 1/4 teaspoon salt. Drizzle with 1 teaspoon olive oil before serving.

Step 2

For the Zesty Avocado Lime Dip: Mash 1 avocado until smooth in a small mixing bowl. Stir in 2 tablespoons lime juice, 2 tablespoons chopped cilantro, and 1/2 minced jalapeño. Mix until creamy and well combined.

Step 3

For the Smoky Coconut Yogurt Dip: Mix 1/4 cup plain unsweetened coconut yogurt, 1 tablespoon extra virgin olive oil, 1/2 teaspoon smoked paprika, 1 teaspoon maple syrup, 1 minced garlic clove, and 1/4 teaspoon salt in a small bowl. Blend until uniform in color.

Step 4

Serve all three dips together with vegetables, gluten-free crackers, or as a sauce for grilled proteins!

Nutrition Facts

Serving size (518.4g)
Amount per serving % Daily Value*
Calories 1402.7
Total Fat 127.7g 0%
Saturated Fat 23.2g 0%
Polyunsaturated Fat 4.1g
Cholesterol 0mg 0%
Sodium 1331.9mg 0%
Total Carbohydrate 45.7g 0%
Dietary Fiber 24.5g 0%
Total Sugars 8.1g
Protein 30.1g 0%
Vitamin D 0IU 0%
Calcium 9313.7mg 0%
Iron 42859.1mg 0%
Potassium 1404.3mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 79.1%
Protein: 8.3%
Carbs: 12.6%