Nutrition Facts for Soy-free seaweed chicken

Soy-Free Seaweed Chicken

Dive into the savory, umami-packed flavors of Soy-Free Seaweed Chicken, a healthy and inventive twist on classic chicken dishes. This recipe combines tender, marinated chicken breasts with nutrient-rich nori sheets for a naturally umami-rich crust—no soy sauce required! Infused with aromatic ginger, garlic, and zesty lemon juice, the chicken is wrapped in softened seaweed and pan-seared or grilled to perfection, creating a crisp, slightly salty outer layer. Perfect for those seeking soy-free, gluten-free, or keto-friendly options, this dish is a show-stopping blend of flavor and texture that’s easy enough for weeknight dinners yet impressive enough for entertaining. Serve it with steamed veggies or a fresh salad for a wholesome and satisfying meal that will transport your taste buds to gourmet heights.

Nutriscore Rating: 71/100
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Image of Soy-Free Seaweed Chicken
Prep Time:15 mins
Cook Time:20 mins
Total Time:35 mins
Servings: 4

Ingredients

  • 4 pieces chicken breasts
  • 3 sheets dried nori sheets
  • 1 tablespoon ginger
  • 2 cloves garlic
  • 2 tablespoons lemon juice
  • 3 tablespoons olive oil
  • 1 teaspoon sea salt
  • 0.5 teaspoon black pepper
  • 1 cup water

Directions

Step 1

Finely chop the garlic cloves and grate the ginger.

Step 2

In a small bowl, mix the ginger, garlic, lemon juice, olive oil, sea salt, and black pepper to create a marinade.

Step 3

Place the chicken breasts in a shallow dish and pour the marinade over them, ensuring they are well-coated. Marinate for at least 20 minutes.

Step 4

Soak the nori sheets in 1 cup of water for 5 minutes to soften.

Step 5

Preheat your grill or frying pan over medium-high heat.

Step 6

Remove the chicken breasts from the marinade and shake off any excess.

Step 7

Wrap each chicken breast with a softened nori sheet.

Step 8

Add olive oil to the grill or frying pan, ensuring it's well-coated.

Step 9

Place the nori-wrapped chicken onto the grill or pan and cook for 8-10 minutes on each side, or until the chicken is cooked through and the nori is crispy.

Step 10

Remove from heat and let rest for 5 minutes before slicing and serving.

Nutrition Facts

Serving size (1035.2g)
Amount per serving % Daily Value*
Calories 1566.9
Total Fat 67.3g 0%
Saturated Fat 13.3g 0%
Polyunsaturated Fat 4.0g
Cholesterol 572.0mg 0%
Sodium 2918.6mg 0%
Total Carbohydrate 8.6g 0%
Dietary Fiber 2.2g 0%
Total Sugars 0.9g
Protein 217.3g 0%
Vitamin D 0IU 0%
Calcium 142.5mg 0%
Iron 6.4mg 0%
Potassium 244.8mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 40.1%
Protein: 57.6%
Carbs: 2.3%