Nutrition Facts for Soy-free scotcheroo bars

Soy-Free Scotcheroo Bars

Indulge in the irresistible taste of Soy-Free Scotcheroo Bars, the perfect mix of crunchy, chewy, and chocolatey goodness without a trace of soy! This no-bake classic gets a wholesome twist, replacing corn syrup with natural honey for sweetness. Crispy rice cereal is coated in a rich blend of peanut butter, vanilla, and melted sugar, then topped with a luscious layer of melted dark chocolate and butterscotch chips. Ready in just 25 minutes, these easy homemade snack bars are ideal for everything from lunchboxes to party platters. With their perfect balance of sweet and salty flavors and their allergen-friendly appeal, these soy-free treats are bound to become a household favorite!

Nutriscore Rating: 45/100
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Image of Soy-Free Scotcheroo Bars
Prep Time:15 mins
Cook Time:10 mins
Total Time:25 mins
Servings: 24

Ingredients

  • 6 cups crispy rice cereal
  • 1 cup honey
  • 1 cup granulated sugar
  • 1 cup peanut butter
  • 1 cup dark chocolate chips
  • 1 cup butterscotch chips
  • 1 teaspoon vanilla extract

Directions

Step 1

Place the crispy rice cereal in a large mixing bowl and set aside.

Step 2

In a medium saucepan over medium heat, combine the honey and granulated sugar. Stir continuously until the sugar dissolves and the mixture begins to boil.

Step 3

Remove the saucepan from heat and quickly stir in the peanut butter until smooth.

Step 4

Add the vanilla extract to the peanut butter mixture and stir well.

Step 5

Pour the peanut butter mixture over the crispy rice cereal and gently fold to coat the cereal evenly.

Step 6

Gently press the mixture into a greased 9x13-inch baking dish using a spatula or your hands lined with parchment paper.

Step 7

In a microwave-safe bowl, combine the dark chocolate chips and butterscotch chips. Microwave in 30-second bursts, stirring between each, until completely melted and smooth.

Step 8

Pour the chocolate mixture over the pressed cereal mixture, spreading evenly with a spatula.

Step 9

Allow the bars to set at room temperature for at least an hour or refrigerate for 30 minutes until the chocolate topping is firm.

Step 10

Once set, cut the bars into squares and serve. Enjoy your soy-free scotcheroos!

Nutrition Facts

Serving size (1970.8g)
Amount per serving % Daily Value*
Calories 8392.1
Total Fat 263.6g 0%
Saturated Fat 106.4g 0%
Polyunsaturated Fat 32.0g
Cholesterol 0mg 0%
Sodium 5095.3mg 0%
Total Carbohydrate 1438.2g 0%
Dietary Fiber 28.8g 0%
Total Sugars 742.9g
Protein 130.0g 0%
Vitamin D 0IU 0%
Calcium 457.4mg 0%
Iron 109.6mg 0%
Potassium 3722.5mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 27.4%
Protein: 6.0%
Carbs: 66.5%