Soy-Free Satay Chicken
Elevate your weeknight dinners with this deliciously creamy and flavor-packed Soy-Free Satay Chicken! Perfect for those avoiding soy, this recipe swaps traditional soy sauce for a luscious blend of coconut milk, almond butter, and fish sauce, creating a bold and savory marinade infused with fragrant spices like coriander, cumin, and turmeric. The chicken is tenderized in this rich concoction, then grilled to smoky perfection on skewers, making it a family-friendly favorite or the star of your next backyard BBQ. Finished with a sprinkle of fresh cilantro and a squeeze of zesty lime, these satay-style skewers are not only mouthwatering but also gluten-free and dairy-free, ensuring they cater to a range of diets. Ready in just 45 minutes, this easy recipe promises irresistible results with every bite!
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Ingredients
- 1 pound Chicken breast
- 1 cup Coconut milk
- 2 tablespoons Almond butter
- 2 tablespoons Lemon juice
- 2 cloves Garlic, minced
- 1 tablespoon Fresh ginger, grated
- 1 teaspoon Ground coriander
- 1 teaspoon Ground cumin
- 0.5 teaspoon Turmeric powder
- 1 tablespoon Honey
- 1 tablespoon Fish sauce
- 1 tablespoon Olive oil
- 1 Lime wedges
- 2 tablespoons Fresh cilantro, chopped
- 0 to taste Salt
- 0 to taste Black pepper
Directions
Step 1
Begin by slicing the chicken breast into thin strips.
Step 2
In a large bowl, combine coconut milk, almond butter, lemon juice, garlic, ginger, coriander, cumin, turmeric, honey, fish sauce, olive oil, salt, and pepper to create the marinade.
Step 3
Add the sliced chicken strips to the marinade, ensuring they are well-coated. Cover and refrigerate for at least 1 hour, or up to overnight for a more intense flavor.
Step 4
Preheat your grill or grill pan to medium-high heat.
Step 5
Thread marinated chicken strips onto skewers. If using wooden skewers, soak them in water for at least 30 minutes beforehand to prevent burning.
Step 6
Grill the chicken skewers for about 12-15 minutes, turning occasionally, until they are cooked through and have nice grill marks.
Step 7
Arrange the skewers on a serving platter.
Step 8
Garnish with fresh cilantro and lime wedges.
Step 9
Serve immediately and enjoy your soy-free satay chicken!
Nutrition Facts
| Serving size | (843.4g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1193.9 |
| Total Fat 48.9g | 0% |
| Saturated Fat 8.0g | 0% |
| Polyunsaturated Fat 3.6g | |
| Cholesterol 390.1mg | 0% |
| Sodium 5152.4mg | 0% |
| Total Carbohydrate 55.7g | 0% |
| Dietary Fiber 5.8g | 0% |
| Total Sugars 37.8g | |
| Protein 136.7g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 231.1mg | 0% |
| Iron 7.1mg | 0% |
| Potassium 1997.9mg | 0% |
Source of Calories