Soy-Free Salted Salmon
Elevate your dinner table with this easy and flavorful Soy-Free Salted Salmon recipe, a healthy and allergen-friendly meal that's perfect for weeknights or special occasions. Featuring fresh salmon fillets seasoned with sea salt, zesty lemon juice, aromatic garlic powder, and a hint of black pepper, this dish delivers bold, clean flavors with minimal effort. A drizzle of olive oil ensures a tender, flaky texture, while a sprinkle of fresh dill adds a delightful herbaceous finish. Baked to perfection in just 20 minutes, this gluten-free and soy-free recipe is a crowd-pleaser that pairs beautifully with roasted vegetables, a crisp green salad, or fluffy rice. With only 10 minutes of prep time, it's a go-to option for a wholesome, hassle-free meal bursting with natural goodness!
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Ingredients
- 4 pieces Salmon fillets
- 2 teaspoons Sea salt
- 1 whole Lemon
- 2 tablespoons Olive oil
- 0.5 teaspoons Black pepper
- 1 teaspoon Garlic powder
- 2 tablespoons Fresh dill
Directions
Step 1
Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
Step 2
Rinse the salmon fillets under cold water and pat them dry with paper towels.
Step 3
Place the salmon fillets skin-side down on the prepared baking sheet.
Step 4
Sprinkle the sea salt evenly over the salmon fillets.
Step 5
Cut the lemon in half and squeeze fresh lemon juice over the salmon, ensuring even coverage.
Step 6
Drizzle the olive oil over the salmon.
Step 7
Season with black pepper and garlic powder, ensuring the spices are evenly distributed.
Step 8
Finely chop the fresh dill and sprinkle it over the salmon.
Step 9
Place the baking sheet in the preheated oven and bake for about 15-20 minutes, or until the salmon is opaque and flakes easily with a fork.
Step 10
Remove the salmon from the oven and let it rest for a couple of minutes before serving.
Nutrition Facts
| Serving size | (603.9g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1203.5 |
| Total Fat 84.3g | 0% |
| Saturated Fat 12.4g | 0% |
| Polyunsaturated Fat 2.7g | |
| Cholesterol 200mg | 0% |
| Sodium 5056.3mg | 0% |
| Total Carbohydrate 8.7g | 0% |
| Dietary Fiber 6.3g | 0% |
| Total Sugars 1.5g | |
| Protein 105.4g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 33.0mg | 0% |
| Iron 4.1mg | 0% |
| Potassium 146.9mg | 0% |
Source of Calories