Soy-Free Perfectly Grilled Potatoes
Bring a smoky, savory twist to your next barbecue with these Soy-Free Perfectly Grilled Potatoes! This easy-to-make side dish stars tender red potatoes that are sliced and seasoned with a tantalizing blend of olive oil, fresh rosemary, smoked paprika, garlic and onion powders, and a touch of salt and pepper. Grilled to perfection until golden and crisp on the outside while buttery-soft inside, these potatoes are then topped with a vibrant sprinkle of fresh parsley for an herby finish. With just 15 minutes of prep time, this naturally soy-free recipe is the perfect companion to grilled meats, burgers, or roasted veggies. Whether you're cooking for a summer cookout or a casual family dinner, these grilled potatoes will steal the show.
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Ingredients
- 2 pounds Red potatoes
- 3 tablespoons Olive oil
- 1 tablespoon Fresh rosemary, chopped
- 1 teaspoon Garlic powder
- 1 teaspoon Onion powder
- 1 teaspoon Smoked paprika
- 1 teaspoon Salt
- 0.5 teaspoon Black pepper
- 2 tablespoons Fresh parsley, chopped
Directions
Step 1
Preheat your grill to medium-high heat.
Step 2
Wash the red potatoes thoroughly and dry them with a clean kitchen towel.
Step 3
Cut the potatoes into 1/4-inch thick slices for even cooking.
Step 4
In a large mixing bowl, combine the olive oil, chopped rosemary, garlic powder, onion powder, smoked paprika, salt, and black pepper.
Step 5
Add the sliced potatoes to the bowl with the olive oil mixture. Toss well to ensure each potato slice is evenly coated.
Step 6
Carefully place the potato slices directly onto the preheated grill grates in a single layer. Close the grill lid.
Step 7
Grill the potatoes for approximately 10-12 minutes on the first side, then flip each slice using tongs and grill for an additional 10-13 minutes, until they are golden brown and tender when pierced with a fork.
Step 8
Transfer the grilled potatoes to a serving platter and sprinkle with freshly chopped parsley for garnish.
Step 9
Serve the grilled potatoes hot as a savory side dish with your favorite main course.
Nutrition Facts
| Serving size | (973.1g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1084.0 |
| Total Fat 43.7g | 0% |
| Saturated Fat 7.2g | 0% |
| Polyunsaturated Fat 4.0g | |
| Cholesterol 0mg | 0% |
| Sodium 2419.8mg | 0% |
| Total Carbohydrate 166.2g | 0% |
| Dietary Fiber 19.9g | 0% |
| Total Sugars 12.1g | |
| Protein 19.8g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 167.8mg | 0% |
| Iron 9.2mg | 0% |
| Potassium 3990.2mg | 0% |
Source of Calories