Nutrition Facts for Soy-free mini beef patties

Soy-Free Mini Beef Patties

Bursting with flavor and free from soy, these Soy-Free Mini Beef Patties are a versatile and wholesome addition to your meal rotation. Crafted with tender ground beef, aromatic spices like smoked paprika, and a touch of fresh parsley, these juicy patties deliver big taste in a compact size. Perfect as bite-sized appetizers, a protein-packed snack, or a filling main course, this crowd-pleasing recipe comes together in just 35 minutes. With the addition of a single egg and breadcrumbs for structure, these patties maintain their succulent texture while remaining easy to shape and cook. Pan-fried to golden perfection in olive oil, they pair effortlessly with veggies, dipping sauces, or sliders for an irresistible soy-free option that’s sure to satisfy any palate.

Nutriscore Rating: 58/100
Want to add this food to your meal log?
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
SnapCalorie App QR Code

Scan with your phone to download!

Image of Soy-Free Mini Beef Patties
Prep Time:15 mins
Cook Time:20 mins
Total Time:35 mins
Servings: 4

Ingredients

  • 1 pound Ground beef
  • 1 teaspoon Garlic powder
  • 1 teaspoon Onion powder
  • 0.5 teaspoon Smoked paprika
  • 0.5 teaspoon Salt
  • 0.5 teaspoon Black pepper
  • 1 large Egg
  • 0.5 cup Breadcrumbs
  • 2 tablespoons Chopped fresh parsley
  • 2 tablespoons Olive oil

Directions

Step 1

In a large mixing bowl, combine the ground beef, garlic powder, onion powder, smoked paprika, salt, and black pepper.

Step 2

Crack the egg into the bowl and mix well with the beef mixture.

Step 3

Stir in the breadcrumbs and parsley until just combined, ensuring not to over-mix.

Step 4

Divide the mixture into 12 equal portions and shape each portion into a small patty, about 1.5 inches in diameter.

Step 5

Heat the olive oil in a large skillet over medium heat.

Step 6

Place the mini patties in the skillet, cooking in batches if necessary to avoid overcrowding.

Step 7

Cook each patty for 3-4 minutes on each side, or until browned and cooked through to your desired doneness.

Step 8

Once cooked, remove the patties from the skillet and allow them to rest for a few minutes on a paper towel-lined plate to absorb any excess oil.

Step 9

Serve the soy-free mini beef patties warm, either as appetizers or as a main dish accompanied by your favorite side.

Nutrition Facts

Serving size (619.7g)
Amount per serving % Daily Value*
Calories 1592.0
Total Fat 119.3g 0%
Saturated Fat 39.1g 0%
Polyunsaturated Fat 4.6g
Cholesterol 500.5mg 0%
Sodium 2452.2mg 0%
Total Carbohydrate 48.5g 0%
Dietary Fiber 3.8g 0%
Total Sugars 4.3g
Protein 84.0g 0%
Vitamin D 53.8IU 0%
Calcium 157.3mg 0%
Iron 12.6mg 0%
Potassium 1416.6mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 67.0%
Protein: 21.0%
Carbs: 12.1%