Soy-Free Millionaire Shortbread Bites

Indulge in the irresistible decadence of Soy-Free Millionaire Shortbread Bites, a luxurious twist on a classic treat that’s perfect for those avoiding soy. These bite-sized delights feature a buttery shortbread base, a rich and chewy caramel layer, and a velvety coating of soy-free dark chocolate for the ultimate melt-in-your-mouth experience. With just 20 minutes of prep time, this recipe is surprisingly straightforward yet delivers bakery-quality results. Ideal for dessert platters, special occasions, or as an everyday indulgence, these shortbread bites are as stunning as they are delicious. Whether you’re catering to dietary restrictions or simply looking for a more inclusive way to enjoy this timeless favorite, these soy-free shortbread bites are a must-try!

Nutriscore Rating: 36/100

Prep Time:20 mins

Cook Time:35 mins

Total Time:55 mins

Servings: 16

Ingredients

• 150 grams All-purpose flour
• 100 grams Unsalted butter
• 50 grams Granulated sugar
• 0.25 teaspoon Salt
• 100 grams Caster sugar
• 2 tablespoons Golden syrup
• 200 grams Condensed milk
• 150 grams Dark chocolate (soy-free)
• 2 tablespoons Heavy cream

Directions

Step 1

Preheat oven to 350°F (180°C).

Step 2

Line an 8-inch (20 cm) square baking tin with parchment paper, allowing excess to hang over the sides.

Step 3

In a bowl, combine all-purpose flour, granulated sugar, and salt.

Step 4

Melt 100 grams of unsalted butter, and stir into the flour mixture until a dough forms.

Step 5

Press the dough evenly into the prepared tin.

Step 6

Bake for 15-18 minutes or until lightly golden.

Step 7

Cool completely on a wire rack.

Step 8

In a saucepan, add caster sugar, golden syrup, and remaining butter, stirring over medium heat.

Step 9

Add the condensed milk and continue stirring until the mixture thickens and turns a golden caramel color, about 7-10 minutes.

Step 10

Pour the caramel over the cooled shortbread base and spread evenly.

Step 11

Allow to set completely, either in the refrigerator for 1-2 hours or at room temperature.

Step 12

Melt the dark chocolate and heavy cream in a heatproof bowl over a pot of simmering water (double boiler method).

Step 13

Stir until the chocolate is smooth and glossy, then pour it over the set caramel layer.

Step 14

Spread the chocolate to cover evenly and let it set.

Step 15

Once set, use the parchment paper to lift the shortbread from the tin.

Step 16

Cut into 16 bite-sized squares with a sharp knife.

Step 17

Serve and enjoy your Soy-Free Millionaire Shortbread Bites!

Nutrition Facts

Serving size	(821.5g)

Amount per serving	% Daily Value*
Calories	3539.0

Total Fat 163.3g	0%
Saturated Fat 97.2g	0%
Polyunsaturated Fat 0.7g
Cholesterol 319.4mg	0%
Sodium 919.3mg	0%
Total Carbohydrate 501.0g	0%
Dietary Fiber 15.3g	0%
Total Sugars 360.6g
Protein 39.5g	0%

Vitamin D 16IU	0%
Calcium 685.8mg	0%
Iron 16.8mg	0%
Potassium 1696.2mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 40.5%

Protein: 4.4%

Carbs: 55.2%