Soy-Free Homemade Wasabi Peanuts
Crank up the heat with these irresistible Soy-Free Homemade Wasabi Peanuts, a bold and flavorful snack perfect for spice lovers! This easy recipe combines the fiery kick of wasabi powder with a hint of sweetness from honey and the tang of rice vinegar, creating the ultimate balance of spicy, savory, and slightly sweet. Unlike store-bought versions, this recipe is completely soy-free, making it an allergy-friendly option for those with dietary restrictions. The peanuts are oven-roasted to golden perfection, ensuring a crunchy texture that accompanies the addictive wasabi coating in every bite. Ready in under 40 minutes, these homemade wasabi peanuts are ideal for parties, game nights, or quick snacking on the go. Plus, they stay fresh in an airtight container for up to two weeks—if you can resist them that long!
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Ingredients
- 2 cups raw peanuts
- 2 tablespoons wasabi powder
- 2 tablespoons water
- 1 teaspoon sea salt
- 2 tablespoons honey
- 1 tablespoon olive oil
- 1 teaspoon rice vinegar
Directions
Step 1
Preheat your oven to 300°F (150°C) and line a baking sheet with parchment paper.
Step 2
In a medium bowl, mix the wasabi powder and water to form a smooth paste. Allow it to sit for 5 minutes to fully develop the flavor.
Step 3
Stir in the sea salt, honey, olive oil, and rice vinegar into the wasabi paste until well combined.
Step 4
Add the raw peanuts to the wasabi mixture, ensuring each peanut is evenly coated.
Step 5
Spread the coated peanuts onto the prepared baking sheet in a single layer.
Step 6
Bake in the preheated oven for 20-25 minutes, stirring occasionally to ensure even roasting.
Step 7
Once the peanuts are golden and crunchy, remove from the oven and allow them to cool completely on the baking sheet.
Step 8
Once cooled, store the wasabi peanuts in an airtight container for up to 2 weeks.
Nutrition Facts
| Serving size | (416.6g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2048 |
| Total Fat 167.4g | 0% |
| Saturated Fat 21.7g | 0% |
| Polyunsaturated Fat 1.3g | |
| Cholesterol 0mg | 0% |
| Sodium 2404.2mg | 0% |
| Total Carbohydrate 90.8g | 0% |
| Dietary Fiber 27.4g | 0% |
| Total Sugars 49.5g | |
| Protein 81.5g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 300.1mg | 0% |
| Iron 14.7mg | 0% |
| Potassium 2235.5mg | 0% |
Source of Calories