Soy-Free Homemade Bagel Bites
Transform snack time with these irresistible Soy-Free Homemade Bagel Bites, a healthier and allergen-friendly twist on your favorite frozen classic. Perfectly toasted mini bagels serve as the base, each topped with zesty marinara, melty mozzarella, crisp pepperoni slices, and a sprinkle of Parmesan cheese. A dash of Italian seasoning, olive oil, and fresh basil adds gourmet flair, while remaining free of soy-based ingredients. Ready in just 30 minutes, this easy recipe is ideal for busy weeknights, casual gatherings, or after-school snacks. Customize with your favorite toppings or keep it classic—no preservatives, just pure homemade goodness in every savory bite!
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Ingredients
- 12 pieces Mini bagels
- 1 cup Marinara sauce
- 1.5 cups Shredded mozzarella cheese
- 0.5 cup Grated Parmesan cheese
- 24 pieces Pepperoni slices
- 2 tablespoons Olive oil
- 1 teaspoon Italian seasoning
- 2 tablespoons Chopped fresh basil
- 0.25 teaspoon Salt
- 0.25 teaspoon Ground black pepper
Directions
Step 1
Preheat your oven to 400°F (200°C).
Step 2
Cut each mini bagel in half to create 24 bagel halves.
Step 3
Place the bagel halves, cut side up, on a large baking sheet.
Step 4
Brush each bagel half lightly with olive oil.
Step 5
Spread approximately 1 tablespoon of marinara sauce over each bagel half.
Step 6
Sprinkle shredded mozzarella cheese over the marinara, dividing it evenly among the bagels.
Step 7
Top each bagel half with a piece of pepperoni and a sprinkle of Parmesan cheese.
Step 8
Sprinkle Italian seasoning, salt, and black pepper over the bagel halves.
Step 9
Bake in the preheated oven for 12-15 minutes, or until the cheese is melted and bubbly, and the bagels are toasted.
Step 10
Remove from the oven and allow to cool slightly.
Step 11
Sprinkle chopped fresh basil over the bagel bites before serving.
Step 12
Serve warm and enjoy your soy-free homemade bagel bites!
Nutrition Facts
| Serving size | (1073.5g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2712.7 |
| Total Fat 123.0g | 0% |
| Saturated Fat 51.6g | 0% |
| Polyunsaturated Fat 2.7g | |
| Cholesterol 237.6mg | 0% |
| Sodium 6266.6mg | 0% |
| Total Carbohydrate 281.2g | 0% |
| Dietary Fiber 14.5g | 0% |
| Total Sugars 40.8g | |
| Protein 124.0g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 1965.4mg | 0% |
| Iron 17.3mg | 0% |
| Potassium 248.9mg | 0% |
Source of Calories