Soy-Free Ham and Cheese Sliders
Indulge in the ultimate party snack with these Soy-Free Ham and Cheese Sliders—soft, golden buns filled with savory slices of soy-free ham and melted soy-free cheese, brushed with a buttery glaze that’s bursting with flavor. Perfect for those with soy allergies or sensitivities, this quick and easy recipe takes just 30 minutes from start to finish. The rich topping, infused with Dijon mustard, Worcestershire sauce, brown sugar, and a hint of garlic and onion powder, creates a deliciously sweet and tangy finish with a delightful crunch from poppy seeds. Whether for game days, gatherings, or a simple family meal, these sliders are sure to be a hit!
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Ingredients
- 12 pieces Slider rolls
- 12 slices Soy-free ham slices
- 12 slices Soy-free cheese slices
- 0.5 cup Unsalted butter
- 2 tablespoons Dijon mustard
- 1 tablespoon Worcestershire sauce
- 1 tablespoon Brown sugar
- 1 teaspoon Poppy seeds
- 0.5 teaspoon Garlic powder
- 0.5 teaspoon Onion powder
Directions
Step 1
Preheat your oven to 350°F (175°C).
Step 2
Using a serrated knife, carefully slice each slider roll in half horizontally. Place the bottom halves on a baking sheet lined with parchment paper.
Step 3
Layer each bottom half with a slice of soy-free ham and a slice of soy-free cheese. Cover with the top half of the roll.
Step 4
In a small saucepan over low heat, melt the unsalted butter.
Step 5
Once melted, whisk in Dijon mustard, Worcestershire sauce, brown sugar, poppy seeds, garlic powder, and onion powder until well combined.
Step 6
Brush the prepared butter mixture generously over the tops of the assembled sliders.
Step 7
Cover the sliders loosely with aluminum foil to avoid excessive browning.
Step 8
Bake in the preheated oven for 12-15 minutes, or until the cheese has melted and the sliders are heated through.
Step 9
Remove the foil in the last 3 minutes of baking to allow the tops to crisp up slightly.
Step 10
Let the sliders cool slightly before serving. Enjoy these deliciously melty and buttery ham and cheese sliders!
Nutrition Facts
| Serving size | (1304.7g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 3359.3 |
| Total Fat 169.3g | 0% |
| Saturated Fat 88.1g | 0% |
| Polyunsaturated Fat 0g | |
| Cholesterol 364.0mg | 0% |
| Sodium 10151.0mg | 0% |
| Total Carbohydrate 302.8g | 0% |
| Dietary Fiber 12.9g | 0% |
| Total Sugars 46.5g | |
| Protein 157.3g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 2126.6mg | 0% |
| Iron 20.5mg | 0% |
| Potassium 2357.4mg | 0% |
Source of Calories