Soy-Free Grilled Aubergine with Herb Dressing
Elevate your summer grilling game with this vibrant and flavorful Soy-Free Grilled Aubergine with Herb Dressing! Featuring perfectly charred aubergine slices brushed with olive oil and seasoned with a touch of salt and pepper, this recipe is a deliciously light yet satisfying dish. The star of the show is the zesty herb dressing, a fragrant blend of fresh parsley, mint, tangy lemon juice, red wine vinegar, and a hint of honey and cumin for an irresistible finish. Ready in just 35 minutes, this recipe is not only quick and easy but also vegan, gluten-free, and free from soy, making it a versatile crowd-pleaser. Serve it as a stunning appetizer, a side dish, or the centerpiece of a plant-based feast. Perfect for picnics, barbecues, and weeknight dinners alike!
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Ingredients
- 2 medium aubergines (eggplants)
- 4 tablespoons olive oil
- 3 tablespoons lemon juice
- 1 cup fresh parsley
- 1 cup fresh mint
- 2 cloves garlic
- 1 teaspoon salt
- 0.5 teaspoon black pepper
- 1 tablespoon red wine vinegar
- 1 teaspoon honey
- 0.5 teaspoon ground cumin
Directions
Step 1
Preheat your grill to medium-high heat.
Step 2
Slice the aubergines into 1/2-inch thick rounds. Brush each slice with olive oil on both sides.
Step 3
Sprinkle the slices with salt and black pepper evenly on both sides for seasoning.
Step 4
Place the aubergine slices on the preheated grill. Cook for about 5-7 minutes on each side, or until the aubergines are tender and have visible grill marks.
Step 5
While the aubergines are grilling, prepare the herb dressing. In a small bowl, finely chop the parsley and mint.
Step 6
Mince the garlic cloves and add them to the bowl with the herbs.
Step 7
Add the lemon juice, red wine vinegar, honey, and ground cumin to the bowl. Mix well until the dressing is thoroughly combined.
Step 8
Once the aubergines are grilled, transfer them to a serving platter.
Step 9
Drizzle the herb dressing over the grilled aubergine slices.
Step 10
Garnish with additional chopped herbs if desired and serve warm.
Nutrition Facts
| Serving size | (806.8g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 732.6 |
| Total Fat 58.4g | 0% |
| Saturated Fat 9.0g | 0% |
| Polyunsaturated Fat 5.3g | |
| Cholesterol 0mg | 0% |
| Sodium 2414.2mg | 0% |
| Total Carbohydrate 52.6g | 0% |
| Dietary Fiber 21.5g | 0% |
| Total Sugars 28.6g | |
| Protein 9.3g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 215.3mg | 0% |
| Iron 7.7mg | 0% |
| Potassium 2079.0mg | 0% |
Source of Calories