Soy-Free Classic Stir-Fry Sauce
Elevate your weeknight meals with this Soy-Free Classic Stir-Fry Sauce, a versatile and flavorful alternative that’s perfect for those avoiding soy. Made with naturally sweet coconut aminos, a hint of honey, and aromatic garlic and ginger, this quick and easy sauce delivers the perfect balance of sweet, tangy, and savory flavors. A touch of sesame oil and red pepper flakes adds depth and a subtle kick, while a cornstarch slurry ensures a silky, restaurant-quality finish. Ready in just 10 minutes, this homemade stir-fry sauce pairs beautifully with your favorite vegetables, proteins, or noodles, making it a must-have for effortless, allergen-friendly cooking. Store leftovers for up to a week to enjoy simple, delicious meals on demand!
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Scan with your phone to download!
Ingredients
- 0.5 cup Coconut aminos
- 2 tablespoons Rice vinegar
- 1.5 tablespoons Honey
- 2 cloves Garlic, minced
- 1 tablespoon Ginger, minced
- 1 tablespoon Cornstarch
- 2 tablespoons Water
- 1 teaspoon Sesame oil
- 0.5 teaspoon Red pepper flakes
Directions
Step 1
In a small bowl, combine the cornstarch and water, mixing until smooth to create a slurry. Set aside.
Step 2
In a saucepan over medium heat, combine the coconut aminos, rice vinegar, honey, minced garlic, minced ginger, and red pepper flakes.
Step 3
Bring the mixture to a gentle simmer, allowing the flavors to meld together.
Step 4
Once simmering, stir the cornstarch slurry again to ensure it is well mixed, then gradually add it to the saucepan while continuously stirring.
Step 5
Lower the heat and continue to stir the sauce until it thickens slightly, about 2 to 3 minutes.
Step 6
Remove the saucepan from heat and stir in the sesame oil for added flavor.
Step 7
Allow the sauce to cool slightly before using it in your favorite stir-fry dishes or storing it in an airtight container in the refrigerator for up to one week.
Nutrition Facts
| Serving size | (245.8g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 387.1 |
| Total Fat 14.4g | 0% |
| Saturated Fat 2.0g | 0% |
| Polyunsaturated Fat 5.8g | |
| Cholesterol 0mg | 0% |
| Sodium 2134.6mg | 0% |
| Total Carbohydrate 60.8g | 0% |
| Dietary Fiber 0.7g | 0% |
| Total Sugars 49.8g | |
| Protein 1.0g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 17.7mg | 0% |
| Iron 0.5mg | 0% |
| Potassium 76.0mg | 0% |
Source of Calories