Soy-Free Classic Oat Crumble

Savor the comforting flavors of this Soy-Free Classic Oat Crumble, a timeless recipe that's as simple to make as it is delicious! Featuring wholesome old-fashioned rolled oats, buttery golden crumbles, and a touch of warm cinnamon, this versatile topping is perfect for pies, crisps, or any baked dessert that needs a crunchy, caramelized finish. Made with everyday pantry staples, this recipe is completely soy-free, making it ideal for those with dietary restrictions. Ready in just 40 minutes, including prep time, this crave-worthy crumble serves up to 8 and is guaranteed to elevate your dessert game. Whether you're baking for a cozy family gathering or looking for an effortless treat, this oat crumble adds the perfect balance of sweetness and texture to your creations.

Nutriscore Rating: 42/100

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Prep Time:10 mins

Cook Time:30 mins

Total Time:40 mins

Servings: 8

Ingredients

1 cup old-fashioned rolled oats
0.5 cup all-purpose flour
0.5 cup brown sugar
0.25 cup granulated sugar
0.5 cup unsalted butter
1 teaspoon ground cinnamon
0.25 teaspoon salt

Directions

Step 1

Preheat your oven to 350°F (175°C).

Step 2

In a large mixing bowl, combine the rolled oats, all-purpose flour, brown sugar, granulated sugar, ground cinnamon, and salt. Mix until well combined.

Step 3

Cut the unsalted butter into small cubes and add them to the dry ingredients.

Step 4

Using a pastry cutter or your fingers, work the butter into the mixture until it resembles a coarse crumbly texture.

Step 5

Spread the crumble mixture evenly over your prepared pie, crisp, or dessert.

Step 6

Place in the preheated oven and bake for 25-30 minutes, or until the crumble is golden brown and the sugars have caramelized.

Step 7

Allow to cool slightly before serving. Enjoy your soy-free classic oat crumble freshly baked.

Portion size

Nutrition Facts

Serving size	(322.6g)

Amount per serving	% Daily Value*
Calories	1398.8

Total Fat 54.6g	0%
Saturated Fat 29.1g	0%
Polyunsaturated Fat g
Cholesterol 124mg	0%
Sodium 619.5mg	0%
Total Carbohydrate 222.9g	0%
Dietary Fiber 11.0g	0%
Total Sugars 122.5g
Protein 16.7g	0%

Vitamin D 0IU	0%
Calcium 146.4mg	0%
Iron 6.5mg	0%
Potassium 484.0mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 33.9%

Protein: 4.6%

Carbs: 61.5%