Nutrition Facts for Soy-free classic korean bingsu

Soy-Free Classic Korean Bingsu

Indulge in the refreshing delight of Soy-Free Classic Korean Bingsu, a perfect summer treat that blends velvety milk shavings with fresh, vibrant fruit for an irresistibly light dessert. This traditional Korean shaved ice recipe skips soy-based ingredients, making it ideal for those with dietary restrictions, while still delivering that creamy texture you love. Sweetened condensed milk lends a luscious richness to the fluffy ice, which is topped with a colorful medley of strawberries, kiwi, and blueberries. Optional red bean paste adds an authentic touch, while chopped almonds provide a satisfying crunch. Ready in just 15 minutes of prep time and perfect for sharing, this homemade bingsu is a cooling dessert experience you won’t want to miss.

Nutriscore Rating: 69/100
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Image of Soy-Free Classic Korean Bingsu
Prep Time:15 mins
Cook Time:0 mins
Total Time:15 mins
Servings: 4

Ingredients

  • 2 cups Whole milk
  • 0.5 cup Sweetened condensed milk
  • 2 tablespoons Granulated sugar
  • 1 cup Strawberries, sliced
  • 1 whole Kiwi, peeled and chopped
  • 0.5 cup Blueberries
  • 0.5 cup Red bean paste (optional)
  • 0.25 cup Chopped almonds

Directions

Step 1

In a large bowl, whisk together the whole milk, sweetened condensed milk, and granulated sugar until the sugar is fully dissolved.

Step 2

Pour the milk mixture into a large, shallow dish and place it in the freezer for at least 4 hours or until completely frozen. For best results, stir the mixture every hour to maintain a light and fluffy texture.

Step 3

Once the milk mixture is frozen, use a fork to scrape the surface and create light, fluffy ice shavings. Alternatively, you can use a food processor with a grating attachment.

Step 4

Spoon the shaved ice into individual serving bowls, dividing it evenly.

Step 5

Arrange the strawberries, kiwi, and blueberries attractively over the shaved ice.

Step 6

If desired, add a generous dollop of red bean paste on top of the fruits.

Step 7

Garnish with chopped almonds for a nutty crunch.

Step 8

Serve immediately and enjoy the refreshing taste of this soy-free bingsu.

Nutrition Facts

Serving size (1143.3g)
Amount per serving % Daily Value*
Calories 1694.2
Total Fat 59.4g 0%
Saturated Fat 19.4g 0%
Polyunsaturated Fat 1.0g
Cholesterol 110.2mg 0%
Sodium 441.7mg 0%
Total Carbohydrate 245.3g 0%
Dietary Fiber 19.4g 0%
Total Sugars 201.2g
Protein 48.3g 0%
Vitamin D 226.9IU 0%
Calcium 1237.0mg 0%
Iron 5.7mg 0%
Potassium 2535.4mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 31.3%
Protein: 11.3%
Carbs: 57.4%