Nutrition Facts for Soy-free cilantro dressing

Soy-Free Cilantro Dressing

Brighten up your salads, bowls, and wraps with this tangy and herbaceous Soy-Free Cilantro Dressing! Bursting with fresh cilantro, zesty lime juice, and a subtle hint of sweetness from honey, this easy-to-make dressing is a healthier, allergen-friendly alternative to store-bought options. A splash of apple cider vinegar and a dash of ground cumin add a delightful depth of flavor, while extra virgin olive oil ensures a luxuriously smooth texture. Made in just 10 minutes with no cooking required, it’s perfect for meal prep and stays fresh in the fridge for up to a week. Whether you're drizzling it over greens or using it as a marinade, this vibrant dressing will quickly become a household favorite.

Nutriscore Rating: 60/100
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Image of Soy-Free Cilantro Dressing
Prep Time:10 mins
Cook Time:0 mins
Total Time:10 mins
Servings: 10

Ingredients

  • 1 cup Fresh cilantro leaves
  • 0.5 cup Extra virgin olive oil
  • 0.25 cup Lime juice
  • 2 Garlic cloves
  • 1 tablespoon Honey
  • 1 tablespoon Apple cider vinegar
  • 0.5 teaspoon Ground cumin
  • 0.5 teaspoon Salt
  • 0.25 teaspoon Black pepper
  • 2 tablespoons Water

Directions

Step 1

Wash the cilantro thoroughly under cold water to remove any dirt or grit.

Step 2

In a blender or food processor, combine the cilantro leaves, extra virgin olive oil, lime juice, garlic cloves, honey, and apple cider vinegar.

Step 3

Blend the ingredients until the cilantro is finely chopped and the mixture is smooth.

Step 4

Add the ground cumin, salt, black pepper, and water to the mixture.

Step 5

Continue blending until all ingredients are well combined and the dressing has reached the desired consistency. If it's too thick, more water can be added, one tablespoon at a time, until the preferred consistency is achieved.

Step 6

Taste the dressing and adjust the seasoning with additional salt or lime juice if needed.

Step 7

Transfer the dressing to a glass jar or bottle with a lid for storage.

Step 8

Refrigerate the dressing for at least 30 minutes before using to allow the flavors to meld together.

Step 9

Shake well before each use. The dressing can be stored in the refrigerator for up to 1 week.

Nutrition Facts

Serving size (496.2g)
Amount per serving % Daily Value*
Calories 1083.7
Total Fat 115.0g 0%
Saturated Fat 16.0g 0%
Polyunsaturated Fat 0.0g
Cholesterol 0mg 0%
Sodium 1240.4mg 0%
Total Carbohydrate 28.0g 0%
Dietary Fiber 3.4g 0%
Total Sugars 18.3g
Protein 3.7g 0%
Vitamin D 0IU 0%
Calcium 142.1mg 0%
Iron 3.9mg 0%
Potassium 677.2mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 89.1%
Protein: 1.3%
Carbs: 9.6%