Soy-Free Chocolate Coconut Balls
Indulge in the rich, velvety goodness of Soy-Free Chocolate Coconut Balls—an easy, no-bake dessert perfect for satisfying your sweet tooth with minimal effort. Made with wholesome ingredients like unsweetened shredded coconut, pure maple syrup, and soy-free dark chocolate chips, these bite-sized treats are naturally dairy-free, gluten-free, and vegan. The combination of creamy coconut oil and fragrant vanilla extract creates a luscious base, while a touch of cocoa powder adds an intense chocolate flavor. With a prep time of just 15 minutes, these one-inch delights require a quick chill in the fridge to firm up, making them the ultimate make-ahead snack or dessert. Serve them chilled at parties, as an on-the-go energy bite, or store them for up to a week in the fridge for guilt-free indulgence whenever the craving strikes. Perfect for soy-free diets or anyone looking for a rich, chocolatey treat!
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Scan with your phone to download!
Ingredients
- 2 cups unsweetened shredded coconut
- 0.25 cup coconut oil
- 0.25 cup maple syrup
- 1 teaspoon pure vanilla extract
- 0.5 cup cocoa powder
- 0.25 teaspoon sea salt
- 0.5 cup dark chocolate chips (soy-free)
Directions
Step 1
In a large mixing bowl, combine the shredded coconut, coconut oil, maple syrup, and vanilla extract. Stir until the ingredients are thoroughly mixed.
Step 2
Add the cocoa powder and sea salt to the mixture. Mix well to ensure even distribution of the cocoa powder throughout the mixture.
Step 3
Gently fold in the soy-free dark chocolate chips, making sure they are evenly dispersed in the coconut mixture.
Step 4
Using your hands, take small portions of the mixture and roll them into 1-inch balls. You should be able to form approximately 12 balls.
Step 5
Place the chocolate coconut balls on a baking sheet lined with parchment paper to prevent sticking.
Step 6
Refrigerate the balls for at least 30 minutes to allow them to firm up.
Step 7
Serve chilled and enjoy these soy-free chocolate coconut balls as a delightful treat. Store any leftovers in an airtight container in the refrigerator for up to a week.
Nutrition Facts
| Serving size | (449.8g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2475.9 |
| Total Fat 205.1g | 0% |
| Saturated Fat 165.5g | 0% |
| Polyunsaturated Fat 1.1g | |
| Cholesterol 0mg | 0% |
| Sodium 667.2mg | 0% |
| Total Carbohydrate 183.2g | 0% |
| Dietary Fiber 52.8g | 0% |
| Total Sugars 113.7g | |
| Protein 27.9g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 173.8mg | 0% |
| Iron 19.6mg | 0% |
| Potassium 2211.0mg | 0% |
Source of Calories