Nutrition Facts for Soy-free chilled cucumber mint soup

Soy-Free Chilled Cucumber Mint Soup

Cool off on a hot day with this refreshing and creamy Soy-Free Chilled Cucumber Mint Soup! Bursting with the crisp flavors of cucumber, buttery avocado, and fragrant fresh mint, this dairy-free and plant-based recipe is perfect for health-conscious eaters or anyone seeking a light, cooling dish. Non-dairy yogurt made from almond or coconut milk adds a luscious texture, while a hint of garlic and lemon juice intensifies the flavor profile. Ready in just 15 minutes and requiring no cooking, this summer soup is a breeze to prepare. Serve it chilled with a garnish of mint leaves for an elegant appetizer or a light lunch that's as nourishing as it is delicious.

Nutriscore Rating: 80/100
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Image of Soy-Free Chilled Cucumber Mint Soup
Prep Time:15 mins
Cook Time:0 mins
Total Time:15 mins
Servings: 4

Ingredients

  • 3 large Cucumbers
  • 2 ripe Avocados
  • 0.5 cup Mint leaves
  • 1 cup Plain non-dairy yogurt (coconut or almond based)
  • 3 tablespoons Lemon juice
  • 2 Garlic cloves
  • 1 cup Water or vegetable broth
  • 1 teaspoon Salt
  • 0.5 teaspoon Black pepper
  • 2 tablespoons Olive oil

Directions

Step 1

Peel the cucumbers, cut them lengthwise, and scoop out the seeds. Chop the cucumbers into chunks and set aside.

Step 2

Cut the avocados in half, remove the pits, scoop out the flesh, and set aside.

Step 3

In a blender, combine the chopped cucumbers, avocado flesh, mint leaves, non-dairy yogurt, lemon juice, garlic cloves, and water or vegetable broth.

Step 4

Blend the ingredients until smooth and creamy. If the mixture is too thick, add more water or broth until the desired consistency is reached.

Step 5

Add salt, black pepper, and olive oil to the blender. Blend again until everything is well incorporated.

Step 6

Taste the soup and adjust seasoning if needed.

Step 7

Transfer the soup to a large bowl or pitcher, cover, and refrigerate for at least 1 hour until well-chilled.

Step 8

Serve the chilled soup in bowls, garnished with a few mint leaves on top for a fresh touch.

Nutrition Facts

Serving size (2010.7g)
Amount per serving % Daily Value*
Calories 1451.1
Total Fat 113.9g 0%
Saturated Fat 24.8g 0%
Polyunsaturated Fat 2.7g
Cholesterol 0mg 0%
Sodium 3434.4mg 0%
Total Carbohydrate 105.5g 0%
Dietary Fiber 44.5g 0%
Total Sugars 27.6g
Protein 23.1g 0%
Vitamin D 0IU 0%
Calcium 753.7mg 0%
Iron 9.4mg 0%
Potassium 4546.9mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 66.6%
Protein: 6.0%
Carbs: 27.4%