Soy-Free Chicken Sliders

Elevate your next gathering with these flavorful Soy-Free Chicken Sliders, a quick and wholesome alternative to traditional burger bites. Made with tender ground chicken seasoned with a blend of garlic, onion powder, and smoky paprika, these juicy patties are held together with breadcrumbs and a touch of egg—no soy or artificial fillers in sight. Served on soft slider buns and topped with crisp lettuce, fresh tomato slices, and a zesty citrus mayo, these sliders bring a refreshing twist to your table. Perfect for weeknight dinners or party platters, this 25-minute recipe delivers big taste with minimal effort. Soy-free, kid-friendly, and utterly delicious, these sliders are sure to become a crowd favorite!

Nutriscore Rating: 63/100

Prep Time:15 mins

Cook Time:10 mins

Total Time:25 mins

Servings: 4

Ingredients

• 1 pound Ground chicken
• 2 tablespoons Olive oil
• 1 teaspoon Garlic powder
• 1 teaspoon Onion powder
• 1 teaspoon Paprika
• 1 teaspoon Salt
• 0.5 teaspoon Black pepper
• 1 large Egg
• 0.5 cup Breadcrumbs
• 4 pieces Lettuce leaves
• 1 large Tomato
• 8 pieces Slider buns
• 0.25 cup Mayonnaise
• 1 tablespoon Lemon juice

Directions

Step 1

In a large bowl, combine ground chicken, garlic powder, onion powder, paprika, salt, black pepper, egg, and breadcrumbs.

Step 2

Mix all ingredients together until well combined, but do not overmix as this can make the patties dense.

Step 3

Divide the chicken mixture into 8 equal portions and shape each into a small patty about 2-3 inches in diameter.

Step 4

Heat olive oil in a large skillet over medium-high heat.

Step 5

Once the oil is hot, add the patties to the skillet. Cook for 4-5 minutes on each side until golden brown and fully cooked (internal temperature of 165°F).

Step 6

While the patties are cooking, prepare the slider toppings. Wash and dry the lettuce leaves. Slice the tomato into 8 even slices.

Step 7

In a small bowl, mix mayonnaise and lemon juice to create a simple citrus mayo spread.

Step 8

To assemble the sliders, spread a teaspoon of citrus mayo on the bottom half of each slider bun.

Step 9

Place a cooked chicken patty on top, followed by a slice of tomato, a piece of lettuce, and the top half of the bun.

Step 10

Serve immediately and enjoy your soy-free chicken sliders!

Nutrition Facts

Serving size	(1226.1g)

Amount per serving	% Daily Value*
Calories	2703.3

Total Fat 135.0g	0%
Saturated Fat 25.1g	0%
Polyunsaturated Fat 4.7g
Cholesterol 663.1mg	0%
Sodium 7186.1mg	0%
Total Carbohydrate 253.9g	0%
Dietary Fiber 13.6g	0%
Total Sugars 43.6g
Protein 138.6g	0%

Vitamin D 53.8IU	0%
Calcium 507.6mg	0%
Iron 22.4mg	0%
Potassium 3379.1mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 43.6%

Protein: 19.9%

Carbs: 36.5%