Nutrition Facts for Soy-free benihana onion soup

Soy-Free Benihana Onion Soup

Experience the comforting warmth of this Soy-Free Benihana Onion Soup, a delightful twist on the classic Japanese steakhouse favorite! Packed with fresh, wholesome ingredients like tender carrots, celery, and a hint of aromatic ginger and garlic, this flavorful soup is simmered in a savory vegetable broth for the perfect depth of flavor—without a drop of soy. Topped with crisp fried onion flakes and vibrant green onions, this light yet satisfying dish is ideal as a starter or a soothing, low-calorie meal on its own. Ready in just 45 minutes, this easy, allergen-friendly recipe is a must-try for anyone craving a homemade soup that’s as nutritious as it is delicious.

Nutriscore Rating: 71/100
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Image of Soy-Free Benihana Onion Soup
Prep Time:15 mins
Cook Time:30 mins
Total Time:45 mins
Servings: 4

Ingredients

  • 1 large (diced) Yellow onion
  • 1 medium (sliced) Carrot
  • 1 (sliced) Celery stalk
  • 2 (minced) Garlic cloves
  • 1 inch piece (grated) Ginger root
  • 4 cups Vegetable broth
  • 2 cups Water
  • 2 tablespoons Olive oil
  • 1 teaspoon Salt
  • 0.5 teaspoon Black pepper
  • 2 tablespoons Chopped green onions
  • 0.25 cup Fried onion flakes

Directions

Step 1

Heat olive oil in a large pot over medium heat.

Step 2

Add the diced onion, carrot, and celery to the pot, and sauté for 5-7 minutes until the vegetables are softened and the onion is translucent.

Step 3

Stir in the minced garlic and grated ginger, cooking for an additional minute until fragrant.

Step 4

Pour in the vegetable broth and water, stirring to combine.

Step 5

Season the soup with salt and black pepper, adjusting to taste.

Step 6

Bring the soup to a boil, then reduce the heat to low. Cover the pot and let the soup simmer for 20 minutes, allowing the flavors to meld.

Step 7

Once simmered, remove the soup from heat.

Step 8

Ladle the hot soup into bowls and garnish each serving with a spoonful of chopped green onions and a sprinkle of fried onion flakes.

Step 9

Serve hot and enjoy your delicious soy-free onion soup!

Nutrition Facts

Serving size (1776.3g)
Amount per serving % Daily Value*
Calories 1060.3
Total Fat 63.3g 0%
Saturated Fat 12.0g 0%
Polyunsaturated Fat 5.5g
Cholesterol 0mg 0%
Sodium 4910.8mg 0%
Total Carbohydrate 105.9g 0%
Dietary Fiber 19.9g 0%
Total Sugars 27.2g
Protein 22.6g 0%
Vitamin D 0IU 0%
Calcium 276.9mg 0%
Iron 6.4mg 0%
Potassium 2321.2mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 52.6%
Protein: 8.3%
Carbs: 39.1%